Insights

Target Market Expansion Culinaire Foods supplies a diverse customer base including supermarkets, delis, convenience stores, airlines, and specialty catalogs, presenting multiple avenues for sales expansion by targeting emerging retail and foodservice channels seeking premium gourmet products.

Safety and Quality Emphasis With SQF Level III certification, Culinaire demonstrates a strong commitment to high-quality and safe food production, making it an attractive partner for clients prioritizing premium, compliant food solutions in their supply chains.

Growth Potential Operating with revenue estimates between 10 to 25 million dollars and possessing full manufacturing capabilities, Culinaire is positioned for growth, especially if targeted with solutions that support scaling and broader distribution partnerships.

Technology Integration The company's tech stack includes advanced tools such as MySQL and PHP, indicating openness to digital solutions, which could be leveraged for supply chain optimization, product innovation, or customer engagement strategies.

Market Competitiveness Culinaire operates alongside several large, well-established competitors in the food manufacturing industry, providing an opportunity to differentiate through quality certifications and custom food solutions tailored for niche markets.

Culinaire Tech Stack

Culinaire uses 8 technology products and services including CallRail, MySQL, Backbone.js, and more. Explore Culinaire's tech stack below.

  • CallRail
    Call Tracking
  • MySQL
    Database
  • Backbone.js
    Javascript Frameworks
  • PHP
    Programming Languages
  • Google Tag Manager
    Tag Management
  • HTTP/3
    Web & Portal Technology
  • X-Content-Type-Options
    Web & Portal Technology
  • Hello Bar
    Widgets

Media & News

Culinaire's Email Address Formats

Culinaire uses at least 1 format(s):
Culinaire Email FormatsExamplePercentage
First@culinairefoods.comJohn@culinairefoods.com
50%
First@culinairefoods.comJohn@culinairefoods.com
50%

Frequently Asked Questions

What is Culinaire's official website and social media links?

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Culinaire's official website is culinairefoods.com and has social profiles on LinkedIn.

How much revenue does Culinaire generate?

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As of December 2025, Culinaire's annual revenue is estimated to be $6.2M.

What is Culinaire's SIC code NAICS code?

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Culinaire's SIC code is 2099 - Food Preparations, Not Elsewhere Classified NAICS code is 311 - Food Manufacturing.

How many employees does Culinaire have currently?

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As of December 2025, Culinaire has approximately 6 employees across 1 continents, including North America. Key team members include Vice President Of Operations: L. R.. Explore Culinaire's employee directory with LeadIQ.

What industry does Culinaire belong to?

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Culinaire operates in the Food and Beverage Manufacturing industry.

What technology does Culinaire use?

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Culinaire's tech stack includes CallRailMySQLBackbone.jsPHPGoogle Tag ManagerHTTP/3X-Content-Type-OptionsHello Bar.

What is Culinaire's email format?

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Culinaire's email format typically follows the pattern of First@culinairefoods.com. Find more Culinaire email formats with LeadIQ.

When was Culinaire founded?

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Culinaire was founded in 1996.

Culinaire

Food and Beverage ManufacturingColorado, United States2-10 Employees

Culinaire Foods, Inc., based in Denver, Colorado, is a food manufacturer that creates delicious handmade, hand-finished or mechanized gourmet foods. We develop a large menu of tasty food items for supermarkets and delis, convenience stores, airlines and specialty catalogues as well as diverse custom food solutions built to order and guaranteed to satisfy your customers. Additionally, our complete food manufacturing capabilities can serve your co-packing needs.

Our gourmet food selections include appetizers, side dishes, and center-of-the-plate entrees. Our talented chefs are also the creators of the El Burro line of handheld and frozen Mexican specialty entrees. Culinaire owns the proud designation of SQF Level III Certified from the Safe Quality Food Institute. This ensures the highest quality and safety in our products.

Section iconCompany Overview

SIC Code
2099 - Food Preparations, Not Elsewhere Classified
NAICS Code
311 - Food Manufacturing
Founded
1996
Employees
2-10

Section iconMedia & News

Section iconFunding & Financials

  • $10M$25M

    Culinaire's revenue is estimated to be in the range of $10M$25M

Section iconFunding & Financials

  • $10M$25M

    Culinaire's revenue is estimated to be in the range of $10M$25M

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