Culinary Concepts Corp. Employee Directory

HospitalityNew Jersey, United States0-1 Employees

Culinary Concepts Corp. operates in the hospitality sector, offering both on-site and off-site catering for intimate gatherings. Its services cover occasions such as birthdays, graduations, and holiday celebrations, and it also serves corporate clients by providing space for catered training sessions, networking breakfasts, and office parties. The company maintains an eat-in dining room for private events with up to 50 guests and provides premium equipment to support these gatherings and meals. Customers seeking flexible event spaces and culinary capacity can rely on this setup in Morristown, New Jersey. 

In addition, Culinary Concepts leases licensed commercial kitchen space to entrepreneurs in the food and restaurant industry, including chefs, caterers, food entrepreneurs, restaurants, and small manufacturers. The arrangement provides a licensed commercial kitchen for rent to these clients, enabling them to test recipes, cater events, or manufacture on a small scale.

Find Culinary Concepts Corp. employees' phone numbers or email addresses

Culinary Concepts Corp. Global Highlights

Location
Employees

North America
4

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  • United States Of America
    4

Culinary Concepts Corp.'s Leadership

  • Stylized image of a person
    J. O.
    Vice President Brulee Catering
    Phone icon
  • Stylized image of a person
    S. P. C.
    Operating Owner
    Phone icon

Culinary Concepts Corp. Employee Metrics

100%
50%
0%
2026
2025
  • Retail
  • Accounting
  • Administrative
  • Analytics
  • Arts & Design
  • Other
  • Banking

Contact profiles from Culinary Concepts Corp.

Name
Title
Contact Info
Location
Last Update
  • Stylized image of a person
    S. P. C.
    Operating Owner
    Phone icon
    May 31, 2025
  • Stylized image of a person
    J. O.
    Vice President Brulee Catering
    Phone icon
    Oct 18, 2024

Frequently Asked Questions

What is Culinary Concepts Corp. known for?

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Culinary Concepts Corp. operates in the Hospitality industry. The company's main headquarters is located in 376 Hollywood Boulevard Morristown, New Jersey 07960 United States; you can contact the main corporate office by phone at . Explore Culinary Concepts Corp.'s company overview page for more information.

What is Culinary Concepts Corp.'s most common email format?

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Culinary Concepts Corp. employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Culinary Concepts Corp. email formats with LeadIQ.

How many employees does Culinary Concepts Corp. have currently?

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Culinary Concepts Corp. has approximately 1 employees as of May 2026. These team members are located across 1 continents, including North America.

Who are Culinary Concepts Corp.'s key employees and leadership?

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As of May 2026, Culinary Concepts Corp.'s key employees include:

  • Vice President Brulee Catering: J. O.
  • Operating Owner: S. P. C.

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