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Culinary Concepts Employee Directory

Food and Beverage ServicesNorth Carolina, United States11-50 Employees

Culinary Concepts has about 33 employees across 4 continents, most of them in North America. By country, the largest groups are United States Of America (94%), Indonesia (1%) and Malaysia (1%). Retail and Sales make up over half of the profiles with a known department. Culinary Concepts's workforce spans 5 departments.

Find Culinary Concepts employees' phone numbers or email addresses

Culinary Concepts Global Highlights

Location
Employees

North America
76

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  • United States Of America
    76

Asia
3

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  • Indonesia
    1
  • Malaysia
    1
  • Philippines
    1

Europe
1

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  • United Kingdom Of Great Britain And Northern Ireland
    1

Oceania
1

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  • Australia
    1

North America accounts for 94% of Culinary Concepts's workforce, followed by Asia (4%) and Europe (1%).

Culinary Concepts's Leadership

  • Head Chef at Culinary Concepts
    J. R.
    Head Chef
    Mobile Phone
  • Sales Manager at Culinary Concepts
    F. F.
    Sales Manager
    Mobile Phone
  • Territory Sales Manager at Culinary Concepts
    G. W.
    Territory Sales Manager
    Mobile Phone
  • Event Manager at Culinary Concepts
    F. B.
    Event Manager
    Mobile Phone
  • Accounting Manager at Culinary Concepts
    K. M.
    Accounting Manager
    Mobile Phone
  • Employee at Culinary Concepts
    M. K.
    Mobile Phone

Culinary Concepts Employee Metrics

100%
50%
0%
2026
2025
  • Sales
  • Accounting
  • Business
  • Retail
  • Support
  • Other

Retail is the largest department at 55% of profiles with a known department, followed by Sales (18%) and Accounting (9%).

Contact profiles from Culinary Concepts

Name
Title
Contact
Location
Last Update
  • Sales Manager at Culinary Concepts
    F. F.
    Sales Manager
    Mobile Phone
    Sep 11, 2026
  • Territory Sales Manager at Culinary Concepts
    G. W.
    Territory Sales Manager
    Mobile Phone
    Jan 20, 2026
  • Event Manager at Culinary Concepts
    F. B.
    Event Manager
    Mobile Phone
    United Kingdom, England
    Aug 01, 2026
  • Accounting Manager at Culinary Concepts
    K. M.
    Accounting Manager
    Mobile Phone
    Jan 26, 2026
  • Head Chef at Culinary Concepts
    J. R.
    Head Chef
    Mobile Phone
    Philippines, Metro Manila
    Oct 03, 2026
  • Employee at Culinary Concepts
    M. K.
    Mobile Phone
    Jul 13, 2023

Frequently Asked Questions

What are the largest departments at Culinary Concepts?

Minus sign iconPlus sign iconRetail is the largest department at 55% of profiles with a known department, followed by Sales (18%) and Accounting (9%). Culinary Concepts's workforce spans 5 departments.

Where are Culinary Concepts's employees located?

Minus sign iconPlus sign iconCulinary Concepts has about 33 employees across 4 continents, most of them in North America. North America accounts for 94% of Culinary Concepts's workforce, followed by Asia (4%) and Europe (1%). By country, the largest groups are United States Of America (94%), Indonesia (1%) and Malaysia (1%).

How many employees does Culinary Concepts have currently?

Minus sign iconPlus sign iconCulinary Concepts has approximately 33 employees as of October 2026. These team members are located across 4 continents, including North America, Asia and Europe.

Who are Culinary Concepts's key employees and leadership?

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As of October 2026, Culinary Concepts's key employees include:

  • Head Chef: J. R.
  • Sales Manager: F. F.
  • Territory Sales Manager: G. W.
  • Event Manager: F. B.
  • Accounting Manager: K. M.

Looking for contact data? Unlock accurate emails and phone numbers for your ideal prospects with LeadIQ.

What is Culinary Concepts's most common email format?

Minus sign iconPlus sign iconCulinary Concepts employees' email format typically follows the pattern of FLast@swanson-girard.com. Trying to find reliable and up-to-date employee contact data? Find more Culinary Concepts email formats with LeadIQ.

What is Culinary Concepts known for?

Minus sign iconPlus sign iconCulinary Concepts operates in the Food and Beverage Services industry. You can contact Culinary Concepts's main corporate office by phone at
+1-888-521-****
. Explore Culinary Concepts's company overview page for more information.

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