Curation Foods Employee Directory

Food and Beverage ManufacturingCalifornia, United States51-200 Employees

Curation Foods, based in Santa Maria, California, operates as a natural foods company with a diverse portfolio that includes Eat Smart fresh packaged vegetables and salads, O Olive Oil & Vinegar premium products, and Yucatan and Cabo Fresh guacamole and avocado offerings. The company emphasizes 100% clean ingredients and aims to broaden access to convenient, nutritious plant-based foods while honoring environmental and social considerations. In addition, Breatheway represents its patented packaging technology designed to extend the shelf life of fresh produce, supporting reduced waste. 

Its primary customers are retailers and consumers seeking ready-to-eat or ready-to-use plant-based produce and dips, with a focus on quality, convenience, and sustainable packaging. Curation Foods positions itself within the food and beverage manufacturing industry as an innovative producer of natural, plant-based products with a science-driven approach to extending freshness. The business operates in the broader North American market and has evolved through corporate developments in recent years, with notable activity including the acquisition by Taylor Farms in early 2021, and ongoing product lines that span fresh salads, guacamole, and specialty condiments.

Find Curation Foods employees' phone numbers or email addresses

Curation Foods Global Highlights

Location
Employees

North America
176

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  • United States Of America
    163
  • Mexico
    13

Europe
3

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  • Croatia
    2
  • Spain
    1

South America
2

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  • Brazil
    2

Asia
1

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  • India
    1

Curation Foods's Leadership

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    R. M.
    Chief Executive Officer
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    J. K.
    Vice President Director Manager
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    B. S.
    Director Head Of Engineering
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    G. P.
    Director Of Quality Assurance And Food Safety
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    E. W.
    Director Of Procurement
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    J. S.
    Marketing Director
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    T. H.
    Director Of Operations
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  • Stylized image of a person
    T. E.
    Operations Manager
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Curation Foods Employee Metrics

100%
50%
0%
2026
2025
  • Retail
  • Quality Assurance
  • Accounting
  • Customer Success
  • Human Resources
  • Other

Contact profiles from Curation Foods

Name
Title
Contact Info
Location
Last Update
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    B. M.
    Warehouse Lead
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    United StatesFlorida
    Apr 15, 2026
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    A. D. G.
    Coder Manager
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    Oct 22, 2024
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    C. F.
    Senior Product Development Manager
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    UNITED STATES
    Mar 07, 2023
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    J. B.
    Warehouse Team Lead
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    United StatesVirginia
    Apr 13, 2026
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    R. M.
    Sanitation Manager
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    United States
    Oct 18, 2024
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    S. N.
    Production Lead
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    United StatesPennsylvania
    Jul 29, 2024
  • Stylized image of a person
    S. C.
    Shipping Lead/ Backup Supervisor
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    United StatesPennsylvania
    May 31, 2026
  • Stylized image of a person
    O. H.
    Production Team Lead
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    United StatesFlorida
    May 31, 2026
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    A. P.
    Internal Audit Senior Accountant
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    Oct 22, 2024
  • Stylized image of a person
    A. S.
    Principal
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    Oct 18, 2024

Frequently Asked Questions

What is Curation Foods known for?

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Curation Foods was founded in 2019 operates in the Food and Beverage Manufacturing industry. The company's main headquarters is located in 2811 Air Park Drive Santa Maria, California 93455 United States; you can contact the main corporate office by phone at . Explore Curation Foods's company overview page for more information.

What is Curation Foods's most common email format?

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Curation Foods employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Curation Foods email formats with LeadIQ.

How many employees does Curation Foods have currently?

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Curation Foods has approximately 182 employees as of May 2026. These team members are located across 4 continents, including North AmericaEuropeSouth America.

Who are Curation Foods's key employees and leadership?

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As of May 2026, Curation Foods's key employees include:

  • Chief Executive Officer: R. M.
  • Vice President Director Manager: J. K.
  • Director Head Of Engineering: B. S.
  • Director Of Quality Assurance And Food Safety: G. P.
  • Director Of Procurement: E. W.

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