Cutrale

Food and Beverage ManufacturingSão Paulo, Brazil1001-5000 Employees

OUR MISSION: To be a worldwide consistent source of high quality orange juice, its products and services, adding value to the citrus business, respecting the community and the environment.

The fruit destined to the fresh market is treated with a very special care – it is harvested with special picking crews using scissors and it is handled in a way to avoid hurting the fruit.

During the packing processing operation it is selected, washed, treated with fungicides and stored in special degreening rooms, then selected again, waxed, packed and palletized.

Fruit is then stuffed in 40’ reefer containers hc and sent to the port and shipped in reefer container vessels.

"All the efforts and technology to grant the best quality fruit to the market".

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