Ducktrap River of Maine
Food and Beverage ManufacturingUnited States51-200 Employees
Since 1978 our goal has been to “Wow” each customer one bite at a time. We are SQF Certified Level 3! Ducktrap River of Maine is a leader in the smoked seafood industry. We keep our focus on being a leader by maintaining strict adherence to the highest standards of quality, service, and value. Our full line of smoked seafood is produced all naturally with no artificial ingredients or preservatives. To ensure our customers are receiving consistent, quality products, Ducktrap follows a rigorous HAACP program, continues to smoke in small batches and maintains an exacting Rabbinical standard. Our Quality Control is not just a department, it’s our entire facility – from the brine room to the shipping dock – over 100 Ducktrap employees make sure that you receive the best possible naturally smoked seafood.