EURIAL, la branche Lait d’Agrial
Food and Beverage ManufacturingPays de la Loire, France1001-5000 Employees
EURIAL, the dairy division of the Agrial group, operates in the French food and beverage manufacturing sector. It is the second-largest cooperative dairy group in France and runs 24 sites in France and five sites internationally, employing about 4,600 people. The company leads in goat cheese through its Soignon brand, in specialty butter with Grand Fermage, and is the number-one mozzarella producer in France. Through Senagral, it covers all segments of ultra-fresh dairy products, including yogurts, specialties, low-fat variants, creams, flans, mousses, bifidus, and fresh cheeses. Headquartered at 75 Rue Sophie Germain, Nantes, Pays de la Loire 44300 France, EURIAL emphasizes cooperative values alongside an ambitious growth strategy and seeks to strengthen its teams.