Fifth Group Restaurants Email Format

RestaurantsGeorgia, United States51-200 Employees

Fifth Group Restaurants is a mid-sized restaurant group based in Atlanta that operates a portfolio of dining concepts and a catering division. Since its inception in 1993, the company has offered varied, mood-driven dining experiences through brands such as South City Kitchen Midtown and Vinings, La Tavola, Ecco, Alma Cocina, Lure, and Ela. The group focuses on providing food and drink that cater to different occasions and tastes, rather than a single, uniform dining style. Bold Catering Design & Experiences serves as its catering arm, extending the group’s reach into events and private dining. 

The company targets diners in the Atlanta area seeking diverse culinary experiences across casual to more sophisticated settings, delivered through multiple concepts under one umbrella. A recent development includes the appointment of Darragh Dudley as executive chef of Ela in December 2023, reflecting ongoing leadership changes within its kitchen operations.

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