Food and Beverage Magazine logo

Food and Beverage Magazine Employee Directory

Book and Periodical PublishingNevada, United States51-200 Employees

Food and Beverage Magazine is a Las Vegas–based publisher serving the B2B foodservice and hospitality sector. Its core product is a trade publication that targets decision-makers across full-service restaurants, including food and beverage directors, wine directors, independent restaurant owners, and executive chefs, providing industry news and trend coverage. The publication positions itself as a national voice within the food and beverage trade press, aiming to connect products with buyers by reaching a readership that influences sizable market activity and meals served annually. Founded and operating in the United States, the company serves a professional audience with information and content intended to inform procurement and strategic decisions in the full-service segment. Recent activity includes partnerships and expansions that broaden its geographic footprint and collaboration with charitable organizations, reflecting ongoing growth and broader engagement beyond its core publishing role.

Find Food and Beverage Magazine employees' phone numbers or email addresses

Food and Beverage Magazine Global Highlights

Location
Employees

North America
27

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  • United States Of America
    26
  • Jamaica
    1

Asia
10

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  • India
    4
  • United Arab Emirates
    2
  • Indonesia
    1
  • Turkey
    1
  • Malaysia
    1
  • Bangladesh
    1

Africa
3

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  • South Africa
    1
  • Namibia
    1
  • Nigeria
    1

Europe
2

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  • Greece
    1
  • United Kingdom Of Great Britain And Northern Ireland
    1

Food and Beverage Magazine's Leadership

  • Editor-In-Chief at Food and Beverage Magazine
    K. D.
    Editor-In-Chief
  • Editor In Chief at Food and Beverage Magazine
    C.
    Editor In Chief
  • Director Of Food And Beverage at Food and Beverage Magazine
    R. H.
    Director Of Food And Beverage
  • Freelance Writer at Food and Beverage Magazine
    K. L.
    Freelance Writer
  • Publisher at Food and Beverage Magazine
    J. C. W.
    Publisher
  • Publisher / Editor at Food and Beverage Magazine
    J. W.
    Publisher / Editor
  • Freelance Features Writer,Lifestyle And Entertainment at Food and Beverage Magazine
    M. C.
    Freelance Features Writer,Lifestyle And Entertainment

Food and Beverage Magazine Employee Metrics

100%
50%
0%
2026
2025
  • Media & Communications
  • Administrative
  • Business Development
  • Program & Project Management
  • Supply Chain
  • Other

Contact profiles from Food and Beverage Magazine

Name
Title
Contact
Location
Last Update
  • Editor-In-Chief at Food and Beverage Magazine
    K. D.
    Editor-In-Chief
    May 29, 2026
  • Editor In Chief at Food and Beverage Magazine
    C.
    Editor In Chief
    Oct 22, 2024
  • Director Of Food And Beverage at Food and Beverage Magazine
    R. H.
    Director Of Food And Beverage
    Aug 01, 2026
  • Freelance Writer at Food and Beverage Magazine
    K. L.
    Freelance Writer
    South Africa
    Jun 25, 2026
  • Publisher at Food and Beverage Magazine
    J. C. W.
    Publisher
    Aug 01, 2026
  • Publisher / Editor at Food and Beverage Magazine
    J. W.
    Publisher / Editor
    Jul 31, 2026
  • Freelance Features Writer,Lifestyle And Entertainment at Food and Beverage Magazine
    M. C.
    Freelance Features Writer,Lifestyle And Entertainment
    Namibia, Erongo
    Oct 17, 2025

Frequently Asked Questions

What is Food and Beverage Magazine known for?

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Food and Beverage Magazine was founded in 2002 and operates in the Book and Periodical Publishing industry. Explore Food and Beverage Magazine's company overview page for more information.

What is Food and Beverage Magazine's most common email format?

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Food and Beverage Magazine employees' email format typically follows the pattern of First@fb101.com. Trying to find reliable and up-to-date employee contact data? Find more Food and Beverage Magazine email formats with LeadIQ.

How many employees does Food and Beverage Magazine have currently?

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Food and Beverage Magazine has approximately 67 employees as of July 2026. These team members are located across 4 continents, including North America, Asia and Africa.

Who are Food and Beverage Magazine's key employees and leadership?

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As of July 2026, Food and Beverage Magazine's key employees include:

  • Editor-In-Chief: K. D.
  • Editor In Chief: C.
  • Director Of Food And Beverage: R. H.
  • Freelance Writer: K. L.
  • Publisher: J. C. W.

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