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Food and Beverage Magazine Employee Directory

Book and Periodical PublishingNevada, United States51-200 Employees

Food and Beverage Magazine has about 72 employees across 4 continents, most of them in North America. By country, the largest groups are United States Of America (55%), India (8%) and United Arab Emirates (8%). Media & Communications and Administrative make up over half of the profiles with a known department. Food and Beverage Magazine's workforce spans 6 departments.

Find Food and Beverage Magazine employees' phone numbers or email addresses

Food and Beverage Magazine Global Highlights

Location
Employees

North America
30

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  • United States Of America
    29
  • Jamaica
    1

Asia
14

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  • India
    4
  • United Arab Emirates
    4
  • Indonesia
    2
  • Turkey
    1
  • Singapore
    1
  • Malaysia
    1
  • Bangladesh
    1

Africa
5

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  • Nigeria
    2
  • South Africa
    2
  • Namibia
    1

Europe
4

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  • Italy
    2
  • United Kingdom Of Great Britain And Northern Ireland
    1
  • Greece
    1

North America accounts for 57% of Food and Beverage Magazine's workforce, followed by Asia (26%) and Africa (9%).

Food and Beverage Magazine's Leadership

  • Editor-In-Chief at Food and Beverage Magazine
    K. D.
    Editor-In-Chief
    Mobile Phone
  • Editor In Chief at Food and Beverage Magazine
    C.
    Editor In Chief
    Mobile Phone
  • Director Of Food And Beverage at Food and Beverage Magazine
    R. H.
    Director Of Food And Beverage
    Mobile Phone
  • Freelance Writer at Food and Beverage Magazine
    K. L.
    Freelance Writer
    Mobile Phone
  • Freelance Features Writer,Lifestyle And Entertainment at Food and Beverage Magazine
    M. C.
    Freelance Features Writer,Lifestyle And Entertainment
    Mobile Phone
  • Publisher at Food and Beverage Magazine
    J. C. W.
    Publisher
    Mobile Phone
  • Publisher / Editor at Food and Beverage Magazine
    J. W.
    Publisher / Editor
    Mobile Phone

Food and Beverage Magazine Employee Metrics

100%
50%
0%
2026
2025
  • Media & Communications
  • Administrative
  • Business Development
  • Program & Project Management
  • Supply Chain
  • Other
  • Sales

Media & Communications is the largest department at 43% of profiles with a known department, followed by Administrative (21%) and Business Development (14%).

Contact profiles from Food and Beverage Magazine

Name
Title
Contact
Location
Last Update
  • Editor-In-Chief at Food and Beverage Magazine
    K. D.
    Editor-In-Chief
    Mobile Phone
    Sep 17, 2026
  • Editor In Chief at Food and Beverage Magazine
    C.
    Editor In Chief
    Mobile Phone
    Oct 22, 2024
  • Director Of Food And Beverage at Food and Beverage Magazine
    R. H.
    Director Of Food And Beverage
    Mobile Phone
    Aug 01, 2026
  • Freelance Writer at Food and Beverage Magazine
    K. L.
    Freelance Writer
    Mobile Phone
    South Africa
    Jun 25, 2026
  • Freelance Features Writer,Lifestyle And Entertainment at Food and Beverage Magazine
    M. C.
    Freelance Features Writer,Lifestyle And Entertainment
    Mobile Phone
    Namibia, Erongo
    Oct 17, 2025
  • Publisher at Food and Beverage Magazine
    J. C. W.
    Publisher
    Mobile Phone
    Aug 01, 2026
  • Publisher / Editor at Food and Beverage Magazine
    J. W.
    Publisher / Editor
    Mobile Phone
    Jul 31, 2026

Frequently Asked Questions

What are the largest departments at Food and Beverage Magazine?

Minus sign iconPlus sign iconMedia & Communications is the largest department at 43% of profiles with a known department, followed by Administrative (21%) and Business Development (14%). Food and Beverage Magazine's workforce spans 6 departments.

Where are Food and Beverage Magazine's employees located?

Minus sign iconPlus sign iconFood and Beverage Magazine has about 72 employees across 4 continents, most of them in North America. North America accounts for 57% of Food and Beverage Magazine's workforce, followed by Asia (26%) and Africa (9%). By country, the largest groups are United States Of America (55%), India (8%) and United Arab Emirates (8%).

How many employees does Food and Beverage Magazine have currently?

Minus sign iconPlus sign iconFood and Beverage Magazine has approximately 72 employees as of September 2026. These team members are located across 4 continents, including North America, Asia and Africa.

Who are Food and Beverage Magazine's key employees and leadership?

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As of September 2026, Food and Beverage Magazine's key employees include:

  • Editor-In-Chief: K. D.
  • Editor In Chief: C.
  • Director Of Food And Beverage: R. H.
  • Freelance Writer: K. L.
  • Freelance Features Writer,Lifestyle And Entertainment: M. C.

Looking for contact data? Unlock accurate emails and phone numbers for your ideal prospects with LeadIQ.

What is Food and Beverage Magazine's most common email format?

Minus sign iconPlus sign iconFood and Beverage Magazine employees' email format typically follows the pattern of First@fb101.com. Trying to find reliable and up-to-date employee contact data? Find more Food and Beverage Magazine email formats with LeadIQ.

What is Food and Beverage Magazine known for?

Minus sign iconPlus sign iconFood and Beverage Magazine was founded in 2002 and operates in the Book and Periodical Publishing industry. Explore Food and Beverage Magazine's company overview page for more information.

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