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Food Concepts, Inc. Employee Directory

Graphic DesignWisconsin, United States51-200 Employees

Food Concepts, Inc. has about 74 employees across 2 continents, most of them in North America. By country, the largest groups are United States Of America (93%) and Nigeria (7%). Arts & Design and Sales make up 50% of the profiles with a known department. Food Concepts, Inc.'s workforce spans 13 departments.

Find Food Concepts, Inc. employees' phone numbers or email addresses

Food Concepts, Inc. Global Highlights

Location
Employees

North America
52

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  • United States Of America
    52

Africa
4

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  • Nigeria
    4

North America accounts for 93% of Food Concepts, Inc.'s workforce, followed by Africa (7%).

Food Concepts, Inc.'s Leadership

  • Graphics Production Supervisor at Food Concepts, Inc.
    C. W.
    Graphics Production Supervisor
    Mobile Phone
  • Operations Shift Manager at Food Concepts, Inc.
    A. E. E.
    Operations Shift Manager
    Mobile Phone
  • Principal at Food Concepts, Inc.
    T. R.
    Principal
    Mobile Phone
  • Head, Risk, Internal Control And Compliance at Food Concepts, Inc.
    G. A.
    Head, Risk, Internal Control And Compliance
    Mobile Phone
  • Purchasing Agent at Food Concepts, Inc.
    A. H.
    Purchasing Agent
    Mobile Phone
  • Graphic Designer at Food Concepts, Inc.
    B. S.
    Graphic Designer
    Mobile Phone
  • Graphic Designer at Food Concepts, Inc.
    C. A.
    Graphic Designer
    Mobile Phone
  • Marketing Executive at Food Concepts, Inc.
    S. S.
    Marketing Executive
    Mobile Phone

Food Concepts, Inc. Employee Metrics

100%
50%
0%
2026
2025
  • Arts & Design
  • Support
  • Accounting
  • Administrative
  • Sales
  • Other
  • Retail
  • Supply Chain

Arts & Design is the largest department at 37% of profiles with a known department, followed by Sales (13%) and Support (10%).

Contact profiles from Food Concepts, Inc.

Name
Title
Contact
Location
Last Update
  • Graphics Production Supervisor at Food Concepts, Inc.
    C. W.
    Graphics Production Supervisor
    Mobile Phone
    Oct 14, 2026
  • Operations Shift Manager at Food Concepts, Inc.
    A. E. E.
    Operations Shift Manager
    Mobile Phone
    Nigeria
    Oct 14, 2026
  • Principal at Food Concepts, Inc.
    T. R.
    Principal
    Mobile Phone
    Oct 18, 2024
  • Head, Risk, Internal Control And Compliance at Food Concepts, Inc.
    G. A.
    Head, Risk, Internal Control And Compliance
    Mobile Phone
    Nigeria
    Oct 18, 2026
  • Purchasing Agent at Food Concepts, Inc.
    A. H.
    Purchasing Agent
    Mobile Phone
    Jan 05, 2026
  • Graphic Designer at Food Concepts, Inc.
    B. S.
    Graphic Designer
    Mobile Phone
    Oct 14, 2026
  • Graphic Designer at Food Concepts, Inc.
    C. A.
    Graphic Designer
    Mobile Phone
    Jan 05, 2026
  • Marketing Executive at Food Concepts, Inc.
    S. S.
    Marketing Executive
    Mobile Phone
    Oct 16, 2024

Frequently Asked Questions

What are the largest departments at Food Concepts, Inc.?

Minus sign iconPlus sign iconArts & Design is the largest department at 37% of profiles with a known department, followed by Sales (13%) and Support (10%). Food Concepts, Inc.'s workforce spans 13 departments.

Where are Food Concepts, Inc.'s employees located?

Minus sign iconPlus sign iconFood Concepts, Inc. has about 74 employees across 2 continents, most of them in North America. North America accounts for 93% of Food Concepts, Inc.'s workforce, followed by Africa (7%). By country, the largest groups are United States Of America (93%) and Nigeria (7%).

How many employees does Food Concepts, Inc. have currently?

Minus sign iconPlus sign iconFood Concepts, Inc. has approximately 74 employees as of October 2026. These team members are located across 2 continents, including North America and Africa.

Who are Food Concepts, Inc.'s key employees and leadership?

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As of October 2026, Food Concepts, Inc.'s key employees include:

  • Graphics Production Supervisor: C. W.
  • Operations Shift Manager: A. E. E.
  • Principal: T. R.
  • Head, Risk, Internal Control And Compliance: G. A.
  • Purchasing Agent: A. H.

Looking for contact data? Unlock accurate emails and phone numbers for your ideal prospects with LeadIQ.

What is Food Concepts, Inc.'s most common email format?

Minus sign iconPlus sign iconFood Concepts, Inc. employees' email format typically follows the pattern of FLast@foodconcepts.com. Trying to find reliable and up-to-date employee contact data? Find more Food Concepts, Inc. email formats with LeadIQ.

What is Food Concepts, Inc. known for?

Minus sign iconPlus sign iconFood Concepts, Inc. was founded in 1992 and operates in the Graphic Design industry. You can contact Food Concepts, Inc.'s main corporate office by phone at
+1-608-830-****
. Explore Food Concepts, Inc.'s company overview page for more information.

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