Food Microbiological Laboratories, Inc. Employee Directory

Food and Beverage ServicesCalifornia, United States11-50 Employees

Food Testing and Research Services Experts for your most important food safety and quality decisions.

Food Microbiological Laboratories, Inc. is State of California (ELAP) and ISO 17025 accredited. We work with you to meet critical deadlines and to ensure that your products meet the most stringent testing requirements, yours. 

Reliable and Timely Results
Our expert microbiologists specialize in helping our clientele with technical interpretation of data relative to routine quality screening and shelf life testing, making us known for exceptional client satisfaction. With Food Microbiological Laboratories, you will quickly realize that you can rely on us to ensure test results of the highest quality - on time, on budget and on point. Many leading food industry companies have recognized our dedication and expertise, entrusting us with critical aspects of their food safety and quality programs.


Food Testing and Consulting
Our microbiological food testing and consulting services are the most comprehensive in the industry. Partnering with Food Microbiological Laboratories gives you access to in-depth testing expertise, innovative testing techniques and world-class facilities and equipment – all designed to help you get your products to market faster, with the highest degree of confidence in the results. 


Our Team
Our technical team is led by Melissa Calicchia, M.S., CFS, Chief Science Officer and Karilyn Gonzales, M.S., CFS, Laboratory Director with over 50 years of combined experience in the industry. Food Microbiological Laboratories is uniquely positioned and qualified to help you by providing unparalleled customer service, client satisfaction and customized solutions.

Find Food Microbiological Laboratories, Inc. employees' phone numbers or email addresses

Food Microbiological Laboratories, Inc. Global Highlights

Location
Employees

North America
47

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  • United States Of America
    47

Asia
5

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  • India
    3
  • Philippines
    1
  • Pakistan
    1

Food Microbiological Laboratories, Inc.'s Leadership

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    J. C.
    Lead Laboratory Technician
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    T. O.
    Operations Manager
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    C. F.
    Laboratory Manager
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    S. R.
    Principal
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    A. H.
    Client Services Specialist And Analyst
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    K. L.
    Jefferson Medical College Of Thomas Jefferson University
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    N. D.
    Donor Relations
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    M. A.
    Receptionist
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Food Microbiological Laboratories, Inc. Employee Metrics

100%
50%
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2026
2025
  • Biotechnology
  • Retail
  • Quality Assurance
  • Accounting
  • Human Resources
  • Other

Contact profiles from Food Microbiological Laboratories, Inc.

Name
Title
Contact Info
Location
Last Update
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    L. V.
    Phone icon
    UNITED STATES
    Mar 08, 2023
  • Stylized image of a person
    M. C.
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    UNITED STATES
    Mar 08, 2023
  • Stylized image of a person
    S. C.
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    UNITED STATES
    Mar 08, 2023
  • Stylized image of a person
    S. R.
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    UNITED STATES
    Mar 08, 2023

Frequently Asked Questions

What is Food Microbiological Laboratories, Inc. known for?

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Food Microbiological Laboratories, Inc. was founded in 2005 operates in the Food and Beverage Services industry. The company's main headquarters is located in 10653 Progress Way Cypress, California 90630 United States. Explore Food Microbiological Laboratories, Inc.'s company overview page for more information.

What is Food Microbiological Laboratories, Inc.'s most common email format?

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Food Microbiological Laboratories, Inc. employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Food Microbiological Laboratories, Inc. email formats with LeadIQ.

How many employees does Food Microbiological Laboratories, Inc. have currently?

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Food Microbiological Laboratories, Inc. has approximately 29 employees as of February 2026. These team members are located across 2 continents, including North AmericaAsia.

Who are Food Microbiological Laboratories, Inc.'s key employees and leadership?

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As of February 2026, Food Microbiological Laboratories, Inc.'s key employees include:

  • Lead Laboratory Technician: J. C.
  • Operations Manager: T. O.
  • Laboratory Manager: C. F.
  • Principal: S. R.
  • Client Services Specialist And Analyst: A. H.

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