Insights

Regional focus Florida location and construction industry alignment present a target where facility buildouts, kitchen installations, and maintenance services can be offered to healthcare, hospitality, and commercial clients seeking turnkey foodservice spaces.

SMB opportunity With a small team and revenue in the low millions, there is potential for centralized procurement partnerships, white-label distribution, and scalable service agreements to expand share among mid-market operators who need reliable supply and project execution.

Competitive landscape Position against large distributors shows a pathway to differentiate through agile project management, localized support, and faster onboarding for new kitchen builds or remodels in the Florida market.

Digital readiness Existing tech stack and online presence can be leveraged to run targeted campaigns, online quotes, and streamlined order workflows to capture emerging demand from contractors, owners, and facility managers.

Operational expansion Revenue visibility in the 1M–10M range alongside similar distributors suggests upsell opportunities with value-added services such as design, installation supervision, and ongoing maintenance contracts for commercial kitchens.

Foodservice Co-op of America Tech Stack

Foodservice Co-op of America uses 8 technology products and services including WordPress Super Cache, cdnjs, Cloudflare, and more. Explore Foodservice Co-op of America's tech stack below.

  • WordPress Super Cache
    Caching
  • cdnjs
    Content Delivery Network
  • Cloudflare
    Content Management System
  • Cloudflare DNS
    Domain Name Services
  • Underscore.js
    Javascript Libraries
  • Slider Revolution
    Miscellaneous
  • Priority Hints
    Performance
  • Cloudflare Insights
    Web Analytics

Foodservice Co-op of America's Email Address Formats

Foodservice Co-op of America uses at least 1 format(s):
Foodservice Co-op of America Email FormatsExamplePercentage
First@fcakitchens.comJohn@fcakitchens.com
75%
FirstLast@fcakitchens.comJohnDoe@fcakitchens.com
25%

Frequently Asked Questions

What is Foodservice Co-op of America's phone number?

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You can contact Foodservice Co-op of America's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Foodservice Co-op of America's official website and social media links?

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Foodservice Co-op of America's official website is fcakitchens.com and has social profiles on LinkedIn.

How much revenue does Foodservice Co-op of America generate?

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As of July 2026, Foodservice Co-op of America's annual revenue is estimated to be $1M - $10M.

What is Foodservice Co-op of America's SIC code NAICS code?

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Foodservice Co-op of America's SIC code is 5099 - Durable Goods, Not Elsewhere Classified NAICS code is 23 - Construction.

How many employees does Foodservice Co-op of America have currently?

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As of July 2026, Foodservice Co-op of America has approximately 4 employees across 1 continents, including North America. Key team members include Project Manager: J. R.Administrative Assistant: J. P.. Explore Foodservice Co-op of America's employee directory with LeadIQ.

What industry does Foodservice Co-op of America belong to?

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Foodservice Co-op of America operates in the Construction industry.

What technology does Foodservice Co-op of America use?

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Foodservice Co-op of America's tech stack includes WordPress Super CachecdnjsCloudflareCloudflare DNSUnderscore.jsSlider RevolutionPriority HintsCloudflare Insights.

What is Foodservice Co-op of America's email format?

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Foodservice Co-op of America's email format typically follows the pattern of First@fcakitchens.com. Find more Foodservice Co-op of America email formats with LeadIQ.
Foodservice Co-op of America logo

Foodservice Co-op of America

ConstructionFlorida, United States2-10 Employees

Foodservice Co-op of America operates in the construction sector and is based in Miami, Florida. The company is small in size and is located at 10800 Northwest 103rd Street, Miami, Florida 33178.

Access to additional information is limited to the company website, https://fcakitchens.com. Details about its offerings, client base, or project focus are not provided in the available data. No recent news coverage is included in the given materials.

Section iconCompany Overview

Phone number
SIC Code
5099 - Durable Goods, Not Elsewhere Classified
NAICS Code
23 - Construction
Employees
2-10

Section iconFunding & Financials

  • $1M - $10M

    Foodservice Co-op of America's revenue is estimated to be in the range of $1M - $10M

Section iconFunding & Financials

  • $1M - $10M

    Foodservice Co-op of America's revenue is estimated to be in the range of $1M - $10M

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