What departments does Groot Hospitality have?

Groot Hospitality has employees across 8 departments including Finance, Human Resources, Marketing, Operations, Business.

What is the largest department at Groot Hospitality?

The largest department at Groot Hospitality is Marketing with 8 employees.

Where are Groot Hospitality employees located globally?

Groot Hospitality has employees across 6 continents and 7 countries including South Africa, Viet Nam, Thailand, Netherlands, United States Of America.

How has Groot Hospitality's team size changed over time?

Groot Hospitality's team has decreased from approximately 163 to 162 employees based on available data.

Groot Hospitality Employee Directory

HospitalityFlorida, United States201-500 Employees

Groot Hospitality is a Miami Beach-based hospitality company founded in 2018 by David Grutman. It operates as a collective of restaurants, nightclubs, and hotels, with a portfolio that includes LIV nightclub in Miami and Las Vegas and restaurants such as Komodo (Miami, Dallas, Las Vegas), Papi Steak, Casadonna, Swan, and Strawberry Moon. The company is headquartered at 1680 Meridian Avenue, Miami, Florida 33139, United States, and employs between 201 and 500 people. Groot Hospitality focuses on delivering immersive guest experiences across its venues by integrating dining, entertainment, and decor. Reported annual revenue is in the range of $100 million to $250 million.

Groot Hospitality Global Highlights

North America
226

United States Of America
226

Africa
3

South Africa
3

Asia
2

Viet Nam
1
Thailand
1

Europe
1

Netherlands
1

Oceania
1

New Zealand
1

South America
1

Brazil
1

Groot Hospitality's Leadership

D. G.
Chief Executive Officer
Mobile Phone
Email
M. N.
Head Of Talent
Mobile Phone
Email
C. D.
Pastry Chef E Partner
Mobile Phone
Email
J. B.
Vice-President Of Culinary
Mobile Phone
Email
D. J.
Senior Vice President Finance
Mobile Phone
Email
E. C.
Director Of Human Resources
Mobile Phone
Email
A. B.
Marketing Director
Mobile Phone
Email
K. K.
Director Of Restaurant Operations
Mobile Phone
Email

Groot Hospitality Employee Metrics

100%

50%

0%

2026

2025

Retail
Business
Accounting
Branding
Human Resources
Other
Support

Contact profiles from Groot Hospitality

Name

Title

Contact Info

Location

Last Update

A. D.
Director Of Business And Guest Development
Mobile Phone
Email
United StatesFlorida
Jun 01, 2026
C. B.
Wine Director
Mobile Phone
Email
United StatesFlorida
Mar 17, 2026
D. G.
Culinary Director At Papi Steak
Mobile Phone
Email
United StatesFlorida
Mar 17, 2026
J. S.
Director Of Training And Compliance
Mobile Phone
Email
Jun 07, 2026
M. E. L.
Assitant Event Director Of Restaurants
Mobile Phone
Email
Apr 15, 2026
P. L.
Director Of Hospitality Operations
Mobile Phone
Email
May 11, 2026
S. A.
Creative Director
Mobile Phone
Email
United StatesFlorida
Apr 15, 2026
R. A. S.
Corporate Chef & Director Of Procurement
Mobile Phone
Email
United StatesFlorida
Apr 15, 2026
J. B.
Sr. Director Of Marketing
Mobile Phone
Email
United StatesFlorida
Apr 13, 2026
J. G.
Director Of Pool Operations
Mobile Phone
Email
United StatesFlorida
Oct 21, 2025

Frequently Asked Questions

What is Groot Hospitality known for?

Groot Hospitality was founded in 2018 operates in the Hospitality industry. The company's main headquarters is located in 1680 Meridian Avenue Miami, Florida 33139 United States. Explore Groot Hospitality's company overview page for more information.

What is Groot Hospitality's most common email format?

Groot Hospitality employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Groot Hospitality email formats with LeadIQ.

How many employees does Groot Hospitality have currently?

Groot Hospitality has approximately 285 employees as of May 2026. These team members are located across 6 continents, including North AmericaAfricaAsia.

Who are Groot Hospitality's key employees and leadership?

As of May 2026, Groot Hospitality's key employees include:

Chief Executive Officer: D. G.
Head Of Talent: M. N.
Pastry Chef E Partner: C. D.
Vice-President Of Culinary: J. B.
Senior Vice President Finance: D. J.

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Groot Hospitality Employee Directory

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