Halyard Restaurant Group Employee Directory

RestaurantsGeorgia, United States11-50 Employees

The Halyard Restaurant Group is a restaurant operator based on Saint Simons Island, Georgia, that runs three dining concepts and a catering service. La Plancha offers Latin-inspired fare in a relaxed setting, Tramici serves Italian-inspired dishes from an open kitchen into a lively dining room and courtyard, and Halyard Restaurant Group specializes in creatively crafted seafood accompanied by cocktails and an extensive wine list. The group has supported island hospitality for about sixty years. Its offerings aim at both local residents and coastal visitors seeking memorable meals and event experiences, including catered occasions across the Golden Isles. The catering division coordinates and executes events around the island, often with a mobile kitchen operated under the Hal The Food Truck banner.

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