Holler and Dash Email Format
RestaurantsTennessee, United States51-200 Employees
Holler & Dash operates a biscuit-focused restaurant concept that treats the biscuit as a platform for a wide range of flavors and innovative Southern dishes. Its menu features chef-driven recipes made with fresh ingredients and deliberate flavor layering, delivering a casual dining experience centered on comforting, biscuit-based fare. The company is based in Lebanon, Tennessee, and positions its offerings as a modern take on Southern staples rather than a strictly traditional interpretation. The brand had expanded to six restaurants across Georgia, Tennessee, and Florida, with a seventh location scheduled to open in Charlotte, North Carolina, in March 2018. It operates within the restaurant industry as a fast-casual, brunch-oriented concept, appealing to diners seeking approachable, shareable meals in a relaxed setting. More information is available on its website.