Insights

Growing footprint Holler & Dash has expanded from 6 restaurants across GA, TN, and FL to plan additional locations including Charlotte, NC as of early 2018, signaling ongoing regional growth opportunities to target with multi-unit sales propositions such as franchising support, real estate partnerships, or distributed procurement.

Mid-market scale With 51-200 employees and revenue in the 1M–10M range, Holler & Dash sits in a mid-market restaurant segment. This presents a tangible opportunity to offer scalable tech, marketing, and operations solutions designed for growing brands transitioning from small independents to multi-unit operators.

Tech stack fit Current technology usage includes WordPress, Google Analytics, Bootstrap, and other web tools. This suggests potential for partnerships around digital marketing optimization, website modernization, loyalty program integration, and data analytics enhancements to drive traffic and sales.

Chef-driven branding Brand positioning around chef-driven recipes and biscuit-centric Southern comfort creates opportunities to pitch partnerships in menu engineering, supplier sourcing, and fragrance or packaging for promotions, limited-time offers, or co-branding initiatives with regional suppliers.

Growth financing cue Revenue visibility in the $1M–$10M band and a history of rapid location rollouts imply appetite for growth capital, equipment financing, or vendor credit programs to accelerate openings, remodels, or supply chain scale for new markets.

Similar companies to Holler and Dash

Holler and Dash Tech Stack

Holler and Dash uses 8 technology products and services including Crazy Egg, WordPress, Google Fonts API, and more. Explore Holler and Dash's tech stack below.

  • Analytics
  • Content Management System
  • Google Fonts API
    Font Scripts
  • reCAPTCHA
    Security
  • Bootstrap
    UI Frameworks
  • Google Analytics
    Web Analytics
  • prettyPhoto
    Web Tools And Plugins
  • Facebook
    Widgets

Media & News

Holler and Dash's Email Address Formats

Holler and Dash uses at least 3 email formats:
Holler and Dash Email FormatsExamplePercentage
FirstLast@holleranddash.comJohnDoe@holleranddash.com
60%
FLast@holleranddash.comJDoe@holleranddash.com
25%
First.Last@holleranddash.comJohn.Doe@holleranddash.com
15%

Frequently Asked Questions

What is Holler and Dash's phone number?

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You can contact Holler and Dash's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Holler and Dash's official website and social media links?

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Holler and Dash's official website is holleranddash.com and has social profiles on LinkedIn.

How much revenue does Holler and Dash generate?

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As of July 2026, Holler and Dash's annual revenue is estimated to be $1M - $10M.

What is Holler and Dash's NAICS code?

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Holler and Dash's NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Holler and Dash have currently?

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As of July 2026, Holler and Dash has approximately 51 employees across 1 continents, including North America. Key team members include General Manager: J. J., Lead Prep Cook And Trainer: H. T. and Cashier: A. K. Explore Holler and Dash's employee directory with LeadIQ.

What industry does Holler and Dash belong to?

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Holler and Dash operates in the Restaurants industry.

What technology does Holler and Dash use?

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Holler and Dash's tech stack includes Crazy Egg, WordPress, Google Fonts API, reCAPTCHA, Bootstrap, Google Analytics, prettyPhoto and Facebook.

What is Holler and Dash's email format?

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Holler and Dash's email format typically follows the pattern of FirstLast@holleranddash.com. Find more Holler and Dash email formats with LeadIQ.
Holler and Dash logo

Holler and Dash

RestaurantsTennessee, United States51-200 Employees

Holler & Dash operates a biscuit-focused restaurant concept that treats the biscuit as a platform for a wide range of flavors and innovative Southern dishes. Its menu features chef-driven recipes made with fresh ingredients and deliberate flavor layering, delivering a casual dining experience centered on comforting, biscuit-based fare. The company is based in Lebanon, Tennessee, and positions its offerings as a modern take on Southern staples rather than a strictly traditional interpretation. 

The brand had expanded to six restaurants across Georgia, Tennessee, and Florida, with a seventh location scheduled to open in Charlotte, North Carolina, in March 2018. It operates within the restaurant industry as a fast-casual, brunch-oriented concept, appealing to diners seeking approachable, shareable meals in a relaxed setting. More information is available on its website.

Section iconCompany Overview

Phone number
NAICS Code
7225 - Restaurants and Other Eating Places
Employees
51-200

Section iconFunding & Financials

  • $1M - $10M

    Holler and Dash's revenue is estimated to be in the range of $1M - $10M

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