Hoocha
ManufacturingCalifornia, United States2-10 Employees
Hoocha is a small beverage manufacturer based in Petaluma, California, focused on producing hard kombucha. The product blends traditional kombucha craft with European fermentation techniques. It was introduced in late June 2019 with a lineup that included Ginger, Raspberry, Crisp Apple, and Original, all at 5% ABV, developed by a founding team with experience across large consumer brands and startup beverage ventures. The company targets adult beverage consumers looking for a craft-forward alternative within the hard kombucha niche and sits within the broader beverage manufacturing sector. In March 2022, Hoocha was recognized as Best Hard Kombucha of the North Bay by Bohemian, reflecting external validation.