Humm Kombucha
Food and Beverage ServicesOregon, United States51-200 Employees
Humm Kombucha is a Bend, Oregon-based company in the Food and Beverage Services industry, headquartered at 1125 Northeast 2nd Street, Bend, Oregon 97701, that produces probiotic-packed kombucha as well as sodas and seltzers with low or zero sugar content. The company lists between 51 and 200 employees. Reported revenue is between $25 million and $50 million, with about $10 million in funding. In January 2024, Humm Kombucha was acquired by SYSTM Brands and GroundForce Capital. In June 2024, the company announced expansion to a 100,000-square-foot facility in Roanoke, Virginia, creating approximately 50 new jobs. In March 2025, Humm Kombucha launched Probiome and Humm Nitro Kombucha, and in February 2026 previewed nitrogen-infused kombucha at Natural Products Expo West.