HRFoodSafe Employee Directory

HospitalityNew Hampshire, United States11-50 Employees

HRFoodSafe is a national provider of food safety training and consulting for the hospitality industry, based in Concord, New Hampshire. The company is led by Bud Konn, who has more than 35 years of hotel and restaurant management experience with brands such as Marriott and Sheraton, along with time as a restaurant operator and managing partner. He holds CP-FS certification from NEHA and HACCP certification, and the instructors bring additional hospitality experience and food safety expertise. 

HRFoodSafe offers a range of certification and training programs, including ServSafe FPMC and ServSafe Alcohol classes, as well as NRFSP and Prometric FPMC programs and HACCP training. The organization emphasizes blending real-life hospitality insights with the technical aspects of food safety to support operators in the industry. With a national footprint and New England roots, it positions itself as a practical option for food safety education in the hospitality sector.

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