What departments does Institute of Culinary Education have?

Institute of Culinary Education has employees across 8 departments including Entrepreneurship, Operations, Education, Sales, Marketing.

What is the largest department at Institute of Culinary Education?

The largest department at Institute of Culinary Education is Education with 7 employees.

Where are Institute of Culinary Education employees located globally?

Institute of Culinary Education has employees across 4 continents and 6 countries including Philippines, India, Iraq, United Kingdom Of Great Britain And Northern Ireland, United States Of America.

How has Institute of Culinary Education's team size changed over time?

Institute of Culinary Education's team has decreased from approximately 402 to 230 employees based on available data.

Institute of Culinary Education Employee Directory

Food and Beverage ServicesNew York, United States201-500 Employees

The Institute of Culinary Education (ICE) provides career-focused education in food and hospitality, offering programs in Culinary Arts, Pastry & Baking, Culinary Management, and Hospitality Management. It runs six- to 13-month professional programs in addition to continuing education for culinary professionals, with an emphasis on hands-on learning and a global curriculum taught by dedicated chef instructors. ICE operates campuses in New York City and Pasadena, California, situating its training in two major U.S. food hubs. Since its founding in 1975 by Peter Kump, ICE has helped thousands pursue culinary and hospitality careers and maintains a track record of job placement and entrepreneurship in its programs. The organization also offers recreational courses for a broad audience and runs a special events division that hosts corporate and private culinary events.

Institute of Culinary Education Global Highlights

North America
336

United States Of America
336

Asia
5

Philippines
3
India
1
Iraq
1

Europe
1

United Kingdom Of Great Britain And Northern Ireland
1

South America
1

Venezuela
1

Institute of Culinary Education's Leadership

C. V.
Owner
Mobile Phone
Email
S. T.
Part-Owner And Vice President
Mobile Phone
Email
A. S.
Director Of Operations And Special Projects
Mobile Phone
Email
A. L.
Associate Director Of Student Financial Services
Mobile Phone
Email
M. K.
Sales Director
Mobile Phone
Email
I. S.
Social Media Manager
Mobile Phone
Email
V. S.
Senior Career Services Advisor
Mobile Phone
Email
A. V.
Student
Mobile Phone
Email

Institute of Culinary Education Employee Metrics

100%

50%

0%

2026

2025

Education
Operations
Research
Consultant
Support
Other
Media & Communications
Finance
Marketing
Retail
Accounting
Branding
Information Technology
Analytics

Contact profiles from Institute of Culinary Education

Name

Title

Contact Info

Location

Last Update

C. V.
Owner
Mobile Phone
Email
Oct 18, 2024
S. T.
Part-Owner And Vice President
Mobile Phone
Email
Oct 16, 2024
A. S.
Director Of Operations And Special Projects
Mobile Phone
Email
Jun 28, 2026
A. L.
Associate Director Of Student Financial Services
Mobile Phone
Email
Jul 15, 2026
M. K.
Sales Director
Mobile Phone
Email
Oct 23, 2024
I. S.
Social Media Manager
Mobile Phone
Email
Oct 23, 2024
V. S.
Senior Career Services Advisor
Mobile Phone
Email
Jun 25, 2026
A. V.
Student
Mobile Phone
Email
Nov 14, 2025
R. G.
Admissions Representative
Mobile Phone
Email
Oct 21, 2025
M. G.
Chef Instructor
Mobile Phone
Email
Jul 06, 2026

Frequently Asked Questions

What is Institute of Culinary Education known for?

Institute of Culinary Education was founded in 1975 operates in the Food and Beverage Services industry; you can contact the main corporate office by phone at

+1-212-847-****

. Explore Institute of Culinary Education's company overview page for more information.

What is Institute of Culinary Education's most common email format?

Institute of Culinary Education employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Institute of Culinary Education email formats with LeadIQ.

How many employees does Institute of Culinary Education have currently?

Institute of Culinary Education has approximately 359 employees as of July 2026. These team members are located across 4 continents, including North AmericaAsiaEurope.

Who are Institute of Culinary Education's key employees and leadership?

As of July 2026, Institute of Culinary Education's key employees include:

Owner: C. V.
Part-Owner And Vice President: S. T.
Director Of Operations And Special Projects: A. S.
Associate Director Of Student Financial Services: A. L.
Sales Director: M. K.

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Institute of Culinary Education Employee Directory

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