Jessie & Laurent Email Format

Food and Beverage ManufacturingCalifornia, United States11-50 Employees

Jessie & Laurent is a small to mid-sized producer in the food and beverage sector that operates a direct-to-consumer model for ready-to-eat meals. Based in San Rafael, California, the company delivers chef-prepared meals from its kitchen to customers' doorsteps, focusing on preserving quality through the full process from preparation to cooling and reheating. It serves customers across the San Francisco Bay Area, the Greater Sacramento Area, and Truckee/North Tahoe, with plans to extend service areas. The business was founded in 1981 and aims to bring meals to regional customers. 

In November 2021, Jessie & Laurent expanded its offerings through a partnership with Diestel Family Ranch to provide organic oven-roasted turkeys and Velvet Turkey Gravy for Thanksgiving, illustrating a collaborative approach to seasonal meal components. The company's size and regional footprint position it as a local supplier in the Bay Area and neighboring markets.

Sign up for free to view info

Company overview Employee directory