John Howie Steak Email Format

RestaurantsWashington, United States11-50 Employees

John Howie Steak is a Washington-based restaurant that positions itself as a premier steakhouse in the Pacific Northwest, offering a multi-tier steak program prepared on live-fired Mesquite and Applewood grills. The menu emphasizes fresh house-baked breads and desserts, tableside Caesar and Spinach Salads, and a variety of fresh local seafood and seasonal side dishes, complemented by a diverse cocktail program and an extensive selection of single malt Scotch, bourbons, and cognacs. The establishment features personal, temperature-controlled wine lockers and an EnoMatic wine dispensing system, underscoring a focus on refined beverage experiences within a hospitality-driven service model led by an experienced management team. Located in Bellevue, Washington, the restaurant operates with a full-service schedule that covers weekday lunch, dinner service throughout the week, and designated bar hours, including daily happy hours with certain exceptions during holidays. A recent development noted in local coverage includes the introduction of prix-fixe dinner menus, reflecting ongoing menu evolution and guest-focused dining options.

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