JohnClaude Exclusive Catering Employee Directory

Food and Beverage ServicesNew Jersey, United States2-10 Employees

JohnClaude Exclusive Catering is a small, North Jersey-based provider offering off-premise catering with a full-service scope that includes high-quality prepared foods and event essentials such as tables, linens, and equipment. The company emphasizes a hands-on approach and aims for consistent excellence across engagements, whether for intimate gatherings or larger events. It is owned by Eileen Mosolino and operated by Claude Persico, supported by a small team that manages day-to-day operations. 

Its client base spans the pharmaceutical sector across the metropolitan area and includes major corporate names in need of catering services, alongside work for personal occasions such as weddings, christenings, and birthdays. The business positions itself as flexible and detail-oriented, capable of handling events of varying size and complexity.

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