Julio's Employee Directory

RestaurantsNebraska, United States51-200 Employees

Julio’s Restaurant is a locally owned Omaha original. In 1977, someone had a crazy idea to open a casual dining Tex-Mex restaurant. With a few ideas, like service with a personality, quality food in large portions at a good price and hard work, it opened. Thirty plus years later and with a much larger menu and two locations, Julio’s has built a foundation to stay.

With two local full-service restaurants, we try to continually build a menu that the whole family can order from and enjoy. From gourmet burgers to grilled chicken sandwiches, Julio’s has enough to make dad proud.
Southwestern flare is what you like? What you need?
Over 10 enchilada flavors to choose from, tacos, tostadas, taco salads and, of course, fajitas. You haven’t had nachos unless you’ve had Julio’s nachos. Mountains of food that hurt to look at.

Vegetarian? Healthy Eater?
We have a number of meatless dishes including a garden fajitas with over nine different vegetables! Plenty of kids items too – from macaroni & cheese to kiddie tacos to chicken fingers.

Oh, is this a Margarita lunch?
Best Margaritas around, period. One of the largest selections of premium tequilas in the state.

Julio’s wants everyone to be happy when they leave, that is why the menu tries to cater to everyone.

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