K-Malt
Food and Beverage ServicesColorado, United States0-1 Employees
K-Malt is a division within the food and beverage services sector focused on the design and supply of malt milling and handling equipment. Its offerings span the malt reception, cleaning, weighing, conveying, and milling processes, effectively covering the transition from malt to mash. The company works in conjunction with U.S. Engineering Company Innovations to provide a turnkey solution for integrating process and utility piping across brewing and distilling facilities, aiming to optimize design and energy efficiency for equipment selection. Based in Berthoud, Colorado, K-Malt targets breweries and distilleries as its primary customers, addressing challenges related to malt processing and plant integration. The collaboration with USECI positions the firm within a broader brewhouse scope, extending its reach beyond equipment to engineering services that support process, brewery, malting, milling, and utility needs in a complete facility solution.
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