Insights

Boutique culinary school Target corporate teams and local foodie communities for high-touch cooking classes and team-building events, leveraging Kitchen on Fire’s acclaimed status and hands-on format to command premium pricing.

Berkeley foothold Capitalize on the Berkeley Gourmet Ghetto location to attract regional residents, students, and professionals seeking authentic, neighborhood culinary experiences, and propose partnerships with local hotels and event spaces.

Broad service mix Cross-sell opportunities across private events, corporate team-building, and the flagship 12 Week Basic Cooking Series, enabling multi-week engagement and recurring revenue with existing clients.

Digital presence Enhance direct bookings and lead capture on the existing tech stack (Squarespace, PayPal, iCIMS integrations) and explore paid advertising to grow reservation volume from a broad local and regional audience.

Growth potential Position as a scalable culinary education partner for brand collaborations, sponsored classes, and nutrition-focused programs, leveraging the combined expertise of professional chefs and nutritionists to attract health-focused sponsors.

Similar companies to Kitchen on Fire

Kitchen on Fire Tech Stack

Kitchen on Fire uses 8 technology products and services including iCIMS, Google Hosted Libraries, Squarespace, and more. Explore Kitchen on Fire's tech stack below.

  • iCIMS
    Applicant Tracking Systems
  • Google Hosted Libraries
    Content Delivery Network
  • Squarespace
    Content Management System
  • Cart Functionality
    E-commerce
  • CloudFlareJS
    Javascript Libraries
  • jQuery
    Javascript Libraries
  • Preact
    Javascript Libraries
  • PayPal
    Payment Processing

Kitchen on Fire's Email Address Formats

Kitchen on Fire uses at least 1 format(s):
Kitchen on Fire Email FormatsExamplePercentage
First@kitchenonfire.comJohn@kitchenonfire.com
78%
First.Last@kitchenonfire.comJohn.Doe@kitchenonfire.com
11%
F.Last@kitchenonfire.comJ.Doe@kitchenonfire.com
11%

Frequently Asked Questions

What is Kitchen on Fire's phone number?

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You can contact Kitchen on Fire's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Kitchen on Fire's official website and social media links?

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Kitchen on Fire's official website is kitchenonfire.com and has social profiles on LinkedIn.

What is Kitchen on Fire's NAICS code?

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Kitchen on Fire's NAICS code is 56192 - Convention and Trade Show Organizers.

How many employees does Kitchen on Fire have currently?

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As of July 2026, Kitchen on Fire has approximately 26 employees across 2 continents, including North AmericaAsia. Key team members include Pediatric Neuropsychologist: C. G.. Explore Kitchen on Fire's employee directory with LeadIQ.

What industry does Kitchen on Fire belong to?

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Kitchen on Fire operates in the Events Services industry.

What technology does Kitchen on Fire use?

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Kitchen on Fire's tech stack includes iCIMSGoogle Hosted LibrariesSquarespaceCart FunctionalityCloudFlareJSjQueryPreactPayPal.

What is Kitchen on Fire's email format?

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Kitchen on Fire's email format typically follows the pattern of First@kitchenonfire.com. Find more Kitchen on Fire email formats with LeadIQ.

When was Kitchen on Fire founded?

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Kitchen on Fire was founded in 2005.
Kitchen on Fire logo

Kitchen on Fire

Events ServicesCalifornia, United States11-50 Employees

Based in Berkeley, California, Kitchen on Fire operates within the events services arena as a culinary education provider. Since 2005, the school has offered hands-on cooking experiences, including corporate team-building sessions and a structured 12-week Basic Cooking Series, delivered by a team of professional chefs and nutritionists. The program has received national recognition, cited as one of America’s top 25 cooking classes. 

Its programs attract a broad audience, including newcomers, home cooks, and professionals, as well as corporate clients seeking team-building experiences. The curriculum emphasizes core technique, healthful eating, and approachable, homemade dishes, all offered in a welcoming environment in Berkeley’s Gourmet Ghetto.

Section iconCompany Overview

Phone number
NAICS Code
56192 - Convention and Trade Show Organizers
Founded
2005
Employees
11-50

Section iconFunding & Financials

  • $1M

    Kitchen on Fire's revenue is estimated to be in the range of $1M

Section iconFunding & Financials

  • $1M

    Kitchen on Fire's revenue is estimated to be in the range of $1M

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