Insights

Global Market Presence La Boulangère operates in 25 countries through diverse retail channels including grocery stores, organic shops, catering services, and e-commerce, presenting extensive expansion and partnership opportunities across international markets.

Product Innovation Focus The company's emphasis on developing nutritious, convenient, and ready-to-eat bakery products aligns with current consumer demand for quick, healthy meal options, opening avenues for collaborations in health-conscious and convenience-focused segments.

Sustainable and Organic Commitment With a strong heritage in organic baking and a commitment to French agricultural sourcing, La Boulangère is positioned to capitalize on the growing trend towards sustainable, organic, and locally sourced food products.

Manufacturing Capabilities Having seven dedicated production sites across France equipped with expertise in baking and quality control, the company offers potential for scalable manufacturing partnerships to meet increasing demand or develop private label offerings.

Technology Adoption Utilizing modern digital infrastructure like Microsoft Azure and data analytics tools such as Piwik PRO, La Boulangère demonstrates a readiness for digital transformation initiatives, which can facilitate innovative collaborations in supply chain management, e-commerce, and consumer engagement.

La Boulangère Tech Stack

La Boulangère uses 8 technology products and services including WordPress, Open Graph, MySQL, and more. Explore La Boulangère's tech stack below.

  • WordPress
    Content Management System
  • Open Graph
    Content Management System
  • MySQL
    Database
  • jQuery Migrate
    Javascript Libraries
  • jQuery
    Javascript Libraries
  • Microsoft Azure
    Platform As A Service
  • Cegid
    Retail Operations Software
  • Piwik PRO Core
    Web Analytics

Media & News

La Boulangère's Email Address Formats

La Boulangère uses at least 1 format(s):
La Boulangère Email FormatsExamplePercentage
First.Last@laboulangere.comJohn.Doe@laboulangere.com
89%
First.MiddleLast@laboulangere.comJohn.MichaelDoe@laboulangere.com
3%
FirLast@laboulangere.comJohDoe@laboulangere.com
4%
First.L@laboulangere.comJohn.D@laboulangere.com
4%

Frequently Asked Questions

What is La Boulangère's official website and social media links?

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La Boulangère's official website is laboulangere.com and has social profiles on LinkedIn.

What is La Boulangère's SIC code NAICS code?

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La Boulangère's SIC code is 2099 - Food Preparations, Not Elsewhere Classified NAICS code is 311 - Food Manufacturing.

How many employees does La Boulangère have currently?

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As of December 2025, La Boulangère has approximately 1K employees across 4 continents, including EuropeAfricaNorth America. Key team members include Head Of Ict: C. M.Head Of Media: J. L.Managing Partner Usa: F. L. B.. Explore La Boulangère's employee directory with LeadIQ.

What industry does La Boulangère belong to?

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La Boulangère operates in the Food and Beverage Manufacturing industry.

What technology does La Boulangère use?

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La Boulangère's tech stack includes WordPressOpen GraphMySQLjQuery MigratejQueryMicrosoft AzureCegidPiwik PRO Core.

What is La Boulangère's email format?

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La Boulangère's email format typically follows the pattern of First.Last@laboulangere.com. Find more La Boulangère email formats with LeadIQ.

When was La Boulangère founded?

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La Boulangère was founded in 1985.

La Boulangère

Food and Beverage ManufacturingPays de la Loire, France1001-5000 Employees

La Boulangère & Co est un fabricant français de pains et viennoiseries préemballés. 

Riche d’héritages familiaux et d'une marque fondée en Vendée, elle allie aujourd’hui savoir-faire boulanger, culture de l'innovation, expertise pionnière en pains et viennoiseries biologiques et engagement en faveur des filières agricoles françaises. 

Elle compte à fin 2023, 2300 collaborateurs répartis sur 1 siège social (Essarts-en-Bocage, 85) et 7 sites de fabrication en France : Beaune (21), Gretz-Armainvilliers (77), La Chaize-le-Vicomte (85), Les Herbiers (85), Mortagne-sur-Sèvre (85), Sainte-Hermine (85), Val-de-Saâne (76). 

Elle distribue des produits accessibles à tous dans 25 pays dans le monde, en grande distribution au travers de sa marque La Boulangère, magasins bio, restauration hors domicile et e-commerce.

En tant que marque ancrée dans son époque, La Boulangère a bien
compris les nouveaux enjeux en terme d’alimentation. Elle innove
donc sans cesse afin de créer des produits pratiques d’utilisation
et rapides à préparer pour faciliter le quotidien et mieux manger.

Section iconCompany Overview

SIC Code
2099 - Food Preparations, Not Elsewhere Classified
NAICS Code
311 - Food Manufacturing
Founded
1985
Employees
1001-5000

Section iconMedia & News

Section iconFunding & Financials

  • $1M$10M

    La Boulangère's revenue is estimated to be in the range of $1M$10M

Section iconFunding & Financials

  • $1M$10M

    La Boulangère's revenue is estimated to be in the range of $1M$10M

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