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Insights

Local Sourcing Pivot Emphasize partnerships with Wisconsin food suppliers and farmers to deepen local sourcing narratives, unlock co-branded promotions, and explore exclusive empanada fillings using regional ingredients to attract guests seeking provenance.

Midscale Growth Revenue in the low-to-mid seven figures and a lean staff suggest potential for scalable B2B opportunities such as franchise inquiries, regional expansion support, or formatted consignment programs with local distributors.

Digital Footprint Leverage their current web tech stack and analytics use to propose retargeting, loyalty campaigns, and geo-targeted promotions to increase takeout/delivery volume and drive repeat visits.

Menu Innovation Capitalize on a rotating empanada concept by offering development partnerships for limited-time collaborations, cross-promo events, and seasonal menus that can attract press coverage and social buzz.

Delivery & Takeout Focus Highlight opportunities to optimize take-away and delivery experiences through packaging bundles, subscription meal options, and partner integrations to grow non-dine-in revenue streams.

Similar companies to La Masa Empanada Bar

La Masa Empanada Bar Tech Stack

La Masa Empanada Bar uses 8 technology products and services including WordPress, Shopify, Google Workspace, and more. Explore La Masa Empanada Bar's tech stack below.

  • WordPress
    Content Management System
  • Shopify
    E-commerce
  • Google Search Console
    Web Analytics
  • GoDaddy
    Web Hosting
  • Astra
    Web Platform Extensions
  • Gutenberg Blocks
    Web Platform Extensions
  • Morphext
    Web Tools And Plugins

La Masa Empanada Bar's Email Address Formats

La Masa Empanada Bar uses at least 2 email formats:
La Masa Empanada Bar Email FormatsExamplePercentage
First@lamasaempanadas.comJohn@lamasaempanadas.com
88%
First.Last@lamasaempanadas.comJohn.Doe@lamasaempanadas.com
12%

Frequently Asked Questions

What is La Masa Empanada Bar's official website and social media links?

Minus sign iconPlus sign iconLa Masa Empanada Bar's official website is lamasaempanadas.com and has social profiles on LinkedIn.

How much revenue does La Masa Empanada Bar generate?

Minus sign iconPlus sign icon As of September 2026, La Masa Empanada Bar's annual revenue is estimated to be $1M - $10M.

What is La Masa Empanada Bar's SIC code and NAICS code?

Minus sign iconPlus sign iconLa Masa Empanada Bar's SIC code is 5812 - Eating Places and NAICS code is 722 - Food Services and Drinking Places.

How many employees does La Masa Empanada Bar have currently?

Minus sign iconPlus sign iconAs of September 2026, La Masa Empanada Bar has approximately 16 employees across 1 continents, including North America. Key team members include Co Owner: B. T., Managing Partner: M. T. and Hostess And Manager: V. O. Explore La Masa Empanada Bar's employee directory with LeadIQ.

What industry does La Masa Empanada Bar belong to?

Minus sign iconPlus sign iconLa Masa Empanada Bar operates in the Food and Beverage Services industry.

What technology does La Masa Empanada Bar use?

Minus sign iconPlus sign iconLa Masa Empanada Bar's tech stack includes WordPress, Shopify, Google Workspace, Google Search Console, GoDaddy, Astra, Gutenberg Blocks and Morphext.

What is La Masa Empanada Bar's email format?

Minus sign iconPlus sign iconLa Masa Empanada Bar's email format typically follows the pattern of First@lamasaempanadas.com. Find more La Masa Empanada Bar email formats with LeadIQ.

When was La Masa Empanada Bar founded?

Minus sign iconPlus sign iconLa Masa Empanada Bar was founded in 2015.
La Masa Empanada Bar logo

La Masa Empanada Bar

Food and Beverage ServicesWisconsin, United States11-50 Employees

La Masa Empanada Bar is a full-service restaurant and bar based in Milwaukee, Wisconsin, that specializes in scratch, oven-baked empanadas made in-house daily. Its menu blends traditional Latin American-inspired dough with a rotating selection of empanadas featuring contemporary ingredients, complemented by options that highlight local Wisconsin ingredients. The business serves guests on-site and via a Take Away & Delivery Counter, aiming to offer diverse empanada experiences for a wide range of diners. The company positions itself within the food and beverage services sector, focusing on authentic and locally influenced flavors through a format that includes both dine-in and takeaway experiences.

Section iconCompany Overview

Website
lamasaempanadas.com
SIC Code
5812 - Eating Places
NAICS Code
722 - Food Services and Drinking Places
Founded
2015
Employees
11-50

Section iconFunding & Financials

  • $1M - $10M

    La Masa Empanada Bar's revenue is estimated to be in the range of $1M - $10M

Company Leadership

  • Co Owner at La Masa Empanada Bar
    B. T.
    Co Owner
    Mobile Phone
  • Managing Partner at La Masa Empanada Bar
    M. T.
    Managing Partner
    Mobile Phone
  • Hostess And Manager at La Masa Empanada Bar
    V. O.
    Hostess And Manager
    Mobile Phone
  • Assistant Manager at La Masa Empanada Bar
    A. C.
    Assistant Manager
    Mobile Phone
  • Restaurant Manager at La Masa Empanada Bar
    E. B.
    Restaurant Manager
    Mobile Phone

Employee Directory

  • Restaurant Manager at La Masa Empanada Bar
    D. A.
    Restaurant Manager
    Mobile Phone
  • Food Server at La Masa Empanada Bar
    G. T.
    Food Server
    Mobile Phone
  • Server at La Masa Empanada Bar
    J. T.
    Server
    Mobile Phone
  • Waitress at La Masa Empanada Bar
    M. L.
    Waitress
    Mobile Phone
  • Server at La Masa Empanada Bar
    K. Z.
    Server
    Mobile Phone

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