Le Basque Catering and Production logo

Le Basque Catering and Production Employee Directory

Events ServicesFlorida, United States11-50 Employees

Le Basque Catering and Production has about 29 employees, all of them in North America. Program & Project Management and Retail make up over half of the profiles with a known department. Le Basque Catering and Production's workforce spans 5 departments.

Find Le Basque Catering and Production employees' phone numbers or email addresses

Le Basque Catering and Production Global Highlights

Location
Employees

North America
26

Minus sign iconPlus sign icon
  • United States Of America
    26

Le Basque Catering and Production's Leadership

  • Director Of Event Sales And Developmnet at Le Basque Catering and Production
    M. B.
    Director Of Event Sales And Developmnet
  • Executive Chef at Le Basque Catering and Production
    M. P.
    Executive Chef
  • Executive Chef at Le Basque Catering and Production
    M. V.
    Executive Chef
  • Event Coordinator at Le Basque Catering and Production
    T. C.
    Event Coordinator

Le Basque Catering and Production Employee Metrics

100%
50%
0%
2026
2025
  • Program & Project Management
  • Retail
  • Support
  • Other
  • Arts & Design
  • Music
  • Community & Social Services

Program & Project Management is the largest department at 50% of profiles with a known department, followed by Retail (35%) and Arts & Design (5%).

Contact profiles from Le Basque Catering and Production

Name
Title
Contact
Location
Last Update
  • Director Of Event Sales And Developmnet at Le Basque Catering and Production
    M. B.
    Director Of Event Sales And Developmnet
    Jun 29, 2026
  • Executive Chef at Le Basque Catering and Production
    M. P.
    Executive Chef
    Sep 17, 2026
  • Executive Chef at Le Basque Catering and Production
    M. V.
    Executive Chef
    Dec 02, 2025
  • Event Coordinator at Le Basque Catering and Production
    T. C.
    Event Coordinator

Frequently Asked Questions

What are the largest departments at Le Basque Catering and Production?

Minus sign iconPlus sign icon
Program & Project Management is the largest department at 50% of profiles with a known department, followed by Retail (35%) and Arts & Design (5%). Le Basque Catering and Production's workforce spans 5 departments.

How many employees does Le Basque Catering and Production have currently?

Minus sign iconPlus sign icon
Le Basque Catering and Production has approximately 29 employees as of October 2026. These team members are located across 1 continents, including North America.

Who are Le Basque Catering and Production's key employees and leadership?

Minus sign iconPlus sign icon

As of October 2026, Le Basque Catering and Production's key employees include:

  • Director Of Event Sales And Developmnet: M. B.
  • Executive Chef: M. P.
  • Executive Chef: M. V.
  • Event Coordinator: T. C.

Looking for contact data? Unlock accurate emails and phone numbers for your ideal prospects with LeadIQ.

What is Le Basque Catering and Production's most common email format?

Minus sign iconPlus sign icon
Le Basque Catering and Production employees' email format typically follows the pattern of First@lebasque.com. Trying to find reliable and up-to-date employee contact data? Find more Le Basque Catering and Production email formats with LeadIQ.

What is Le Basque Catering and Production known for?

Minus sign iconPlus sign icon
Le Basque Catering and Production was founded in 1992 and operates in the Events Services industry. You can contact Le Basque Catering and Production's main corporate office by phone at . Explore Le Basque Catering and Production's company overview page for more information.

Ready to create more pipeline?

Get a demo and discover why thousands of SDR and Sales teams trust
LeadIQ to help them build pipeline confidently.

© LeadIQ, Inc. All rights reserved.