Le Cirque and Circo Restaurants Email Format

HospitalityNevada, United States11-50 Employees

Le Cirque and Circo Restaurants operate fine-dining venues within the hospitality sector, drawing on a history that began with Le Cirque in New York in 1974 under Sirio Maccioni. The brand is associated with a circus-themed dining room and has nurtured a network of hospitality professionals, including the Maccioni family, across its locations. The Las Vegas site is located on the Strip at 3600 South Las Vegas Boulevard within the Bellagio resort, reflecting the brand’s evolution from its New York roots into a broader, multi-location presence. The operation emphasizes a long-standing, high-end dining experience with a lineage of notable chefs connected to the brand. 

Recent reporting in April 2026 indicated that Le Cirque International LLC closed offices in the United States and that the Las Vegas Bellagio restaurant will permanently close after dinner on August 23.

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