Living Kitchen Employee Directory
RestaurantsNorth Carolina, United States11-50 Employees
Living Kitchen operates a full-service restaurant in the South End neighborhood of Charlotte, North Carolina. The company also manufactures cold-pressed juices, pastries, and snack foods that are sold in the restaurant and through selected wholesale accounts. All products are 100% plant-based, organic, handcrafted, and prepared from scratch every day. Positioned in the restaurant industry, the company serves diners who favor organic, plant-based options and also supplies select wholesale accounts. Based in Charlotte, it operates as a small to mid-sized organization with activities spanning on-site dining and manufactured products distributed beyond the restaurant.