Magic Seasoning Blends, Inc Employee Directory
RestaurantsLouisiana, United States51-200 Employees
Magic Seasoning Blends, Inc operates K-Paul's Louisiana Kitchen, a New Orleans dining venue established in 1979 by Chef Paul Prudhomme and his wife, K. The restaurant underwent a major refurbishment in 1996 and now offers seating for more than 200 guests across multiple spaces, including an open kitchen and a private room for events, with on-site or worldwide catering options. It emphasizes using fresh ingredients, avoids freezers, and changes its menu daily to reflect high quality standards. Positioned in the restaurants industry, the operation serves diners seeking a historically significant Cajun dining experience in the French Quarter, along with private events and corporate gatherings. Executive Chef Paul Miller oversees several kitchens and a bakery to maintain culinary standards, while the business is based in New Orleans, Louisiana, and maintains a website at chefpaul.com. In December 2023, the historic building housing the restaurant changed hands, marking a notable recent development.