MakiMaki
RestaurantsNew York, United States11-50 Employees
MakiMaki is a specialty Japanese restaurant concept focused on sushi rolls within a fast-casual format. Its menu centers on traditional eight-piece maki and cone-shaped temaki, with options to customize ingredients and sauces. Rolls are prepared on an open assembly line in front of customers, offering a visual, fresh dining experience at reachable prices. Based in New York City, New York, the business operates with a small to mid-sized team. In January 2021, MakiMaki launched HomeChef, a service that enables customers to prepare sushi at home.