Marriott Metairie

HospitalityLouisiana, United States2-10 Employees

Marriott Metairie is a small hotel property in Metairie, Louisiana, that serves as a venue for formal events, weddings, and corporate meetings. It offers more than 6,500 square feet of meeting space, including five board rooms and three larger event rooms that can host up to 200 guests. The space includes the Great Room, developed during a 2014 renovation, which connects to The Bistreaux Metairie Restaurant to support a seamless flow from gathering to dining. Catering is provided by the hotel's culinary team led by Executive Chef Anthony Spizale, with an on-site event planning staff to assist with planning and execution.

The Marriott Metairie targets corporate, government, association, and other organizations seeking meetings or training as well as individuals planning weddings and other social occasions. As part of the hospitality industry, it positions itself as an integrated venue offering lodging, catering, and diverse event spaces on site in Metairie, Louisiana.

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