Mattson: Innovation for the Food & Beverage Industry

Food and Beverage ServicesCalifornia, United States51-200 Employees

Mattson operates as an independent product development partner for the North American retail food and chain restaurant sectors. Founded in 1977, the firm helps major brands and startup entrants identify new opportunities, prototype concepts, and develop branding, packaging, and consumer testing before commercialization. Its scope includes consumer insights, product and brand design, trend analysis, and the scale-up and manufacturing steps needed to bring products to market.

Based in Foster City in the San Francisco Bay Area, the company serves clients across food categories with end-to-end development and go-to-market support. In 2024, Mattson expanded its footprint by acquiring Hyde Park Group, extending its operations to Chicago. The organization is mid-sized and employee-owned.

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