Mattson: Innovation for the Food & Beverage Industry logo

Mattson: Innovation for the Food & Beverage Industry Employee Directory

Food and Beverage ServicesCalifornia, United States51-200 Employees

Mattson: Innovation for the Food & Beverage Industry has about 83 employees across 3 continents, most of them in North America. By country, the largest groups are United States Of America (91%) and Egypt (3%). Retail and Business make up over half of the profiles with a known department. Mattson: Innovation for the Food & Beverage Industry's workforce spans 9 departments.

Find Mattson: Innovation for the Food & Beverage Industry employees' phone numbers or email addresses

Mattson: Innovation for the Food & Beverage Industry Global Highlights

Location
Employees

North America
98

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  • United States Of America
    98

Africa
4

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  • Egypt
    3
  • Rwanda
    1

Asia
4

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  • Iraq
    1
  • Iran
    1
  • India
    1
  • Pakistan
    1

Europe
1

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  • Portugal
    1

South America
1

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  • Peru
    1

North America accounts for 91% of Mattson: Innovation for the Food & Beverage Industry's workforce, followed by Africa (4%) and Asia (4%).

Mattson: Innovation for the Food & Beverage Industry's Leadership

  • Vice President Innovation at Mattson: Innovation for the Food & Beverage Industry
    P. B.
    Vice President Innovation
  • Chairman at Mattson: Innovation for the Food & Beverage Industry
    S. G.
    Chairman
  • Vice President, Group Manager And Technical Operations at Mattson: Innovation for the Food & Beverage Industry
    A. P.
    Vice President, Group Manager And Technical Operations
  • Vice President, Innovation at Mattson: Innovation for the Food & Beverage Industry
    J. Y.
    Vice President, Innovation
  • Senior Innovation Manager at Mattson: Innovation for the Food & Beverage Industry
    M. L.
    Senior Innovation Manager
  • Senior Food Scientist at Mattson: Innovation for the Food & Beverage Industry
    H. D.
    Senior Food Scientist
  • Marketing & Communications Design Lead at Mattson: Innovation for the Food & Beverage Industry
    D. S.
    Marketing & Communications Design Lead
  • Senior Food Scientist at Mattson: Innovation for the Food & Beverage Industry
    M. R.
    Senior Food Scientist

Mattson: Innovation for the Food & Beverage Industry Employee Metrics

100%
50%
0%
2026
2025
  • Retail
  • Business
  • Accounting
  • Product Management
  • Education
  • Other
  • Entrepreneurship
  • Arts & Design

Retail is the largest department at 52% of profiles with a known department, followed by Business (12%) and Accounting (8%).

Contact profiles from Mattson: Innovation for the Food & Beverage Industry

Name
Title
Contact
Location
Last Update
  • Chairman at Mattson: Innovation for the Food & Beverage Industry
    S. G.
    Chairman
    Oct 17, 2024
  • Vice President Innovation at Mattson: Innovation for the Food & Beverage Industry
    P. B.
    Vice President Innovation
    Bay
    Jul 25, 2026
  • Vice President, Group Manager And Technical Operations at Mattson: Innovation for the Food & Beverage Industry
    A. P.
    Vice President, Group Manager And Technical Operations
    Jun 04, 2025
  • Vice President, Innovation at Mattson: Innovation for the Food & Beverage Industry
    J. Y.
    Vice President, Innovation
    Jul 25, 2026
  • Senior Innovation Manager at Mattson: Innovation for the Food & Beverage Industry
    M. L.
    Senior Innovation Manager
    Bay
    Aug 29, 2026
  • Senior Food Scientist at Mattson: Innovation for the Food & Beverage Industry
    H. D.
    Senior Food Scientist
    Bay
    Jul 16, 2026
  • Marketing & Communications Design Lead at Mattson: Innovation for the Food & Beverage Industry
    D. S.
    Marketing & Communications Design Lead
    Bay
    Sep 24, 2026
  • Senior Food Scientist at Mattson: Innovation for the Food & Beverage Industry
    M. R.
    Senior Food Scientist
    Bay
    Jul 16, 2026
  • Senior Culinary Product Developer at Mattson: Innovation for the Food & Beverage Industry
    D. H.
    Senior Culinary Product Developer
    Oct 23, 2024
  • Sales at Mattson: Innovation for the Food & Beverage Industry
    J. M.
    Sales
    Portugal, Lisbon
    Aug 27, 2026

Frequently Asked Questions

What are the largest departments at Mattson: Innovation for the Food & Beverage Industry?

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Retail is the largest department at 52% of profiles with a known department, followed by Business (12%) and Accounting (8%). Mattson: Innovation for the Food & Beverage Industry's workforce spans 9 departments.

Where are Mattson: Innovation for the Food & Beverage Industry's employees located?

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Mattson: Innovation for the Food & Beverage Industry has about 83 employees across 3 continents, most of them in North America. North America accounts for 91% of Mattson: Innovation for the Food & Beverage Industry's workforce, followed by Africa (4%) and Asia (4%). By country, the largest groups are United States Of America (91%) and Egypt (3%).

How many employees does Mattson: Innovation for the Food & Beverage Industry have currently?

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Mattson: Innovation for the Food & Beverage Industry has approximately 83 employees as of October 2026. These team members are located across 5 continents, including North America, Africa and Asia.

Who are Mattson: Innovation for the Food & Beverage Industry's key employees and leadership?

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As of October 2026, Mattson: Innovation for the Food & Beverage Industry's key employees include:

  • Vice President Innovation: P. B.
  • Chairman: S. G.
  • Vice President, Group Manager And Technical Operations: A. P.
  • Vice President, Innovation: J. Y.
  • Senior Innovation Manager: M. L.

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What is Mattson: Innovation for the Food & Beverage Industry's most common email format?

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Mattson: Innovation for the Food & Beverage Industry employees' email format typically follows the pattern of First@mattsonco.com. Trying to find reliable and up-to-date employee contact data? Find more Mattson: Innovation for the Food & Beverage Industry email formats with LeadIQ.

What is Mattson: Innovation for the Food & Beverage Industry known for?

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Mattson: Innovation for the Food & Beverage Industry was founded in 1977 and operates in the Food and Beverage Services industry. Explore Mattson: Innovation for the Food & Beverage Industry's company overview page for more information.

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