Nantucket Culinary Center Employee Directory

Food and Beverage ServicesMassachusetts, United States11-50 Employees

Nantucket Culinary Center (NCC) is a year-round destination on the island of Nantucket featuring hands-on cooking classes, culinary-themed public events, and the exceptional in-house Corner Table Café. NCC's landmark building at 22 Federal Street is also a dynamic venue for private parties and events. The center’s three floors are each dedicated to a celebration of community well-being and focus on the culinary past, present, and future of the island of Nantucket: • NCC's main floor features a demonstration and test kitchen for local and visiting chefs, and a host space for programs showcasing the culinary arts. Guests share in teachable moments, attend meets-and-greets with influencers, and learn about current trends in cooking techniques, community-based farming and fishing, sustainable sourcing, and nutrition. Studio capabilities allow presenters to record or live-stream these events. • The upstairs cooking school is the heart of NCC's culinary home. A state-of-the-art classroom kitchen and adjacent private dining room accommodate groups of up to 16 people to participate in hands-on cooking and learning at every skill level. NCC’s signature cooking classes are built around an ever-expanding seasonal curriculum, and held here on a near-nightly basis. • Nestled below the bustling culinary center, the Corner Table Café at NCC is our refreshing take on the social space of tomorrow, and inspired by the innovative 'third place'​ concept (destinations outside of work and home) for hubs of conversation, creativity, and community gathering. Open daily from 7AM – 9PM and offering a family-friendly environment (you won’t find alcohol down here), the cafe features a menu of delicious and nutritious seasonal snacks, meals, and treats inspired by the culinary school and visiting chefs programs upstairs. Nantucket Culinary Center was developed in collaboration with ReMain Ventures and launched by proprietors Joy and Greg Margolis in early 2016.

Find Nantucket Culinary Center employees' phone numbers or email addresses

Nantucket Culinary Center Global Highlights

Location
Employees

North America
2

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  • United States Of America
    2

Nantucket Culinary Center's Leadership

  • Stylized image of a person
    K. P.
    Director Of Operations
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  • Stylized image of a person
    J. M.
    Managing Director
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Nantucket Culinary Center Employee Metrics

100%
50%
0%
2026
2025
2024
  • Accounting
  • Business
  • Administrative
  • Analytics
  • Arts & Design
  • Other

Contact profiles from Nantucket Culinary Center

Name
Title
Contact Info
Location
Last Update
  • Stylized image of a person
    K. P.
    Director Of Operations
    Phone icon
    United StatesMassachusetts
    Nov 16, 2025
  • Stylized image of a person
    J. M.
    Managing Director
    Phone icon
    United StatesMassachusetts
    Jun 25, 2025

Frequently Asked Questions

What is Nantucket Culinary Center known for?

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Nantucket Culinary Center operates in the Food and Beverage Services industry. Explore Nantucket Culinary Center's company overview page for more information.

What is Nantucket Culinary Center's most common email format?

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Nantucket Culinary Center employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Nantucket Culinary Center email formats with LeadIQ.

How many employees does Nantucket Culinary Center have currently?

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Nantucket Culinary Center has approximately 11 employees as of December 2025. These team members are located across 1 continents, including North America.

Who are Nantucket Culinary Center's key employees and leadership?

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As of December 2025, Nantucket Culinary Center's key employees include:

  • Director Of Operations: K. P.
  • Managing Director: J. M.

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