Insights

Partnership Opportunities As the only independent state-approved culinary school in Los Angeles, New School of Cooking is a trusted source of credentialed talent for hotels, restaurants, and catering firms. Establish placement partnerships, co-branded training programs, and on-site internships to boost enrollments and create a steady pipeline of graduates for employer partners.

Corporate Training Offer private or private-group culinary training for hospitality teams, including short Pro-series formats and team-building classes. Target local chains and resorts in the greater LA area with flexible scheduling and scalable programs to generate recurring revenue from corporate clients.

Alumni Engagement Develop an active alumni network to drive referrals into employment and corporate training engagements. Highlight graduate success and proven skill readiness to attract employers seeking reliable, job-ready staff.

Equipment Upsell Leverage the school’s kitchen facilities and supplier relationships to create equipment and supply partnerships. Propose sponsorships or discounted lab inventories to employers hiring graduates and vendors seeking exposure to culinary students.

Digital Marketing Enhance lead generation and enrollment growth by optimizing digital marketing and student-management processes. Build on existing tech like AdRoll and LiveAgent with CRM, lead nurturing, and analytics to attract more employers and students, including potential online or hybrid offerings for broader reach.

New School of Cooking Tech Stack

New School of Cooking uses 8 technology products and services including AdRoll, oEmbed, Zepto, and more. Explore New School of Cooking's tech stack below.

  • AdRoll
    Advertising
  • oEmbed
    Dev Tools
  • Zepto
    Javascript Libraries
  • Swiper
    Javascript Libraries
  • jQuery Migrate
    Javascript Libraries
  • LiveAgent
    Live Chat
  • Priority Hints
    Performance
  • MediaElement.js
    Video Players

Media & News

New School of Cooking's Email Address Formats

New School of Cooking uses at least 1 format(s):
New School of Cooking Email FormatsExamplePercentage
FLast@newschoolofcooking.comJDoe@newschoolofcooking.com
79%
First@newschoolofcooking.comJohn@newschoolofcooking.com
14%
Last@newschoolofcooking.comDoe@newschoolofcooking.com
7%

Frequently Asked Questions

Where is New School of Cooking's headquarters located?

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New School of Cooking's main headquarters is located at 525 East Colorado Boulevard Pasadena, California United States. The company has employees across 1 continents, including North America.

What is New School of Cooking's official website and social media links?

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New School of Cooking's official website is newschoolofcooking.com and has social profiles on LinkedIn.

What is New School of Cooking's NAICS code?

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New School of Cooking's NAICS code is 722 - Food Services and Drinking Places.

How many employees does New School of Cooking have currently?

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As of May 2026, New School of Cooking has approximately 10 employees across 1 continents, including North America. Key team members include Owner: C. M.Human Resources And Operations Coordinator: S. L.Chef: K. K.. Explore New School of Cooking's employee directory with LeadIQ.

What industry does New School of Cooking belong to?

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New School of Cooking operates in the Food and Beverage Services industry.

What technology does New School of Cooking use?

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New School of Cooking's tech stack includes AdRolloEmbedZeptoSwiperjQuery MigrateLiveAgentPriority HintsMediaElement.js.

What is New School of Cooking's email format?

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New School of Cooking's email format typically follows the pattern of FLast@newschoolofcooking.com. Find more New School of Cooking email formats with LeadIQ.

When was New School of Cooking founded?

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New School of Cooking was founded in 1999.

New School of Cooking

Food and Beverage ServicesCalifornia, United States2-10 Employees

New School of Cooking is a culinary education provider based in Pasadena, California, operating within the food and beverage services sector. It blends classical and modern cooking through contemporary concepts and emphasizes a hands-on, technique-based approach to skill development rather than relying solely on recipes. Its training is designed to prepare graduates to work confidently in professional kitchens. It offers a range of programs from single-themed classes to longer tracks such as ProCooking and ProBaking, including full-time professional programs in culinary arts and baking and pastry arts. These state-approved programs carry credentials intended to be recognized by employers, and the school is described as the only independent, State-approved culinary school in Los Angeles.

Section iconCompany Overview

Headquarters
525 East Colorado Boulevard Pasadena, California United States
NAICS Code
722 - Food Services and Drinking Places
Founded
1999
Employees
2-10

Section iconMedia & News

Section iconFunding & Financials

  • $1M$10M

    New School of Cooking's revenue is estimated to be in the range of $1M$10M

Section iconFunding & Financials

  • $1M$10M

    New School of Cooking's revenue is estimated to be in the range of $1M$10M

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