Nusr-Et Employee Directory

Food and Beverage ServicesIstanbul, Turkey501-1000 Employees

Nusr-Et Steakhouse opened its doors in 2010 and has since become a global leader in the hospitality industry, celebrated for its premium steaks, unique personality, and world-class service. With around 30 restaurants at locations across Turkey, the Middle East, Europe, and the United States, we continue to set the industry standard for quality and innovation.

At Nusr-Et, our people are the heart of our success. We bring together passionate, guest-focused, and hardworking people  who believe that every moment matters. From our kitchens to our dining rooms and corporate teams, we invest in continuous learning, growth, and a shared commitment to delighting our guests. 

At Nusr-Et, our people are the heart of our success, and by bringing together passionate, guest-focused, and hardworking people who believe that every moment matters, we are building more than restaurants—we are shaping a culture of excellence.

As we expand internationally, we remain committed to building a workplace where hospitality professionals can develop long-term careers, take pride in their craft, and be part of a brand that is known and loved worldwide.

Find Nusr-Et employees' phone numbers or email addresses

Nusr-Et Global Highlights

Location
Employees

Asia
403

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  • Turkey
    312
  • United Arab Emirates
    68
  • Qatar
    14
  • Saudi Arabia
    5
  • India
    3
  • Kuwait
    1

North America
65

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  • United States Of America
    65

Europe
49

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  • United Kingdom Of Great Britain And Northern Ireland
    25
  • Greece
    8
  • Spain
    4
  • Italy
    4
  • Poland
    2
  • Germany
    2
  • Portugal
    1
  • Switzerland
    1
  • Netherlands
    1
  • Cyprus
    1

Nusr-Et's Leadership

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    A. A.
    Coo
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    F. M. T.
    Chief Financial Officer
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    A. P.
    Head Sommelier
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    R. B.
    Head Of Talent Acquisition & Employer Branding
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    E. E.
    Global Procurement & Supply Chain Director
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    O. G.
    Global Human Resources Director
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    U. B.
    Beverage Director
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    N. E.
    General Manager
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Nusr-Et Employee Metrics

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2026
2025
  • Retail
  • Human Resources
  • Accounting
  • Purchasing
  • Business
  • Other

Contact profiles from Nusr-Et

Name
Title
Contact Info
Location
Last Update
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    N. E.
    Human Resources Business Partner
    Phone icon
    TurkeyIstanbul
    Sep 09, 2025
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    O. Ö.
    Bartender
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    TurkeyIstanbul
    Sep 12, 2025
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    S. D.
    Logistics Executive
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    TurkeyIstanbul
    Nov 13, 2025
  • Stylized image of a person
    Y. K.
    Dijital Pazarlama Yöneticisi
    Phone icon
    TurkeyIstanbul
    Nov 15, 2025
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    Z. D. S.
    Budget And Reporting Executive
    Phone icon
    TurkeyIstanbul
    Nov 20, 2025
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    G. G.
    Financial Accountant
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    United StatesFlorida
    Oct 18, 2025
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    J. M.
    Cashier
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    United Arab EmiratesDubai
    Sep 12, 2025
  • Stylized image of a person
    S. G.
    Sommelier
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    United StatesMassachusetts
    Sep 09, 2025
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    J. P.
    Financial Analyst
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    Saudi Arabia
    Aug 09, 2025
  • Stylized image of a person
    K. K.
    Accountant
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    Greece
    Oct 20, 2025

Frequently Asked Questions

What is Nusr-Et known for?

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Nusr-Et was founded in 2010 operates in the Food and Beverage Services industry. The company's main headquarters is located in no 8 Dikilitaş Mahallesi Üzengi Sokak Ovacık Mahallesi, Istanbul Turkey; you can contact the main corporate office by phone at . Explore Nusr-Et's company overview page for more information.

What is Nusr-Et's most common email format?

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Nusr-Et employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Nusr-Et email formats with LeadIQ.

How many employees does Nusr-Et have currently?

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Nusr-Et has approximately 922 employees as of February 2026. These team members are located across 3 continents, including AsiaNorth AmericaEurope.

Who are Nusr-Et's key employees and leadership?

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As of February 2026, Nusr-Et's key employees include:

  • Coo: A. A.
  • Chief Financial Officer: F. M. T.
  • Head Sommelier: A. P.
  • Head Of Talent Acquisition & Employer Branding: R. B.
  • Global Procurement & Supply Chain Director: E. E.

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