Off Their Plate Employee Directory

Non-profit OrganizationsMassachusetts, United States2-10 Employees

Off Their Plate is a small nonprofit based in Boston, Massachusetts, focused on strengthening community food programs by supporting kitchens run by women and people of color. The organization relies on a volunteer corps drawn from business, engineering, and creative fields who collaborate with food-industry workers to advance a more equitable food economy. Through this model, it aims to create sustainable employment opportunities tied to nutritious meals for local communities.

Its primary beneficiaries are the kitchens led by women and people of color, together with the communities they feed. The organization functions as a bridge between volunteers, food-industry workers, and local food enterprises within the nonprofit sector. In May 2020, Off Their Plate announced a partnership with Le-Vel Brands, LLC to support frontline healthcare workers during the COVID-19 pandemic.

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