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Insights

Romantic dining appeal Target high-end date-night and special occasion demand by promoting premium experiences, private dining, and wedding/event packages to similar upscale NYC venues and luxury lifestyle brands.

Historic venue leverage Highlight the 1767 carriage house heritage to attract renovation-ready hospitality partners, event planners, and tourism programs seeking authentic, storied venues for collaborations, pop-ups, or co-branded experiences.

Luxury tech stack Cross-sell technology services used by the restaurant (WordPress, WooCommerce, Google Ads, Klaviyo, Webflow, AWS) to peers in hospitality or boutique venues looking to optimize online bookings, marketing automation, and guest communications.

Wedding and engagement focus Capitalize on the brand as a premier engagement spot by offering liaison services, partner vendor packages, and exclusive collaboration with photographers, planners, and florists targeting NYC weddings and milestone celebrations.

Growth and visibility Position the business as a scalable model in the NYC fine-dining segment with revenue in the multi-million range and a lean team; propose partnerships for expansion, pop-ups, or private dining add-ons to increase booking velocity and average spend.

Similar companies to One if by Land, Two if by Sea

One if by Land, Two if by Sea Tech Stack

One if by Land, Two if by Sea uses 8 technology products and services including UserWay, Google Ads, Amazon Web Services, and more. Explore One if by Land, Two if by Sea's tech stack below.

One if by Land, Two if by Sea's Email Address Formats

One if by Land, Two if by Sea uses at least 2 email formats:
One if by Land, Two if by Sea Email FormatsExamplePercentage
FLast@oneifbyland.comJDoe@oneifbyland.com
86%
First@oneifbyland.comJohn@oneifbyland.com
14%

Frequently Asked Questions

What is One if by Land, Two if by Sea's official website and social media links?

Minus sign iconPlus sign iconOne if by Land, Two if by Sea's official website is oneifbyland.com and has social profiles on LinkedIn.

How much revenue does One if by Land, Two if by Sea generate?

Minus sign iconPlus sign icon As of September 2026, One if by Land, Two if by Sea's annual revenue is estimated to be $1M - $10M.

What is One if by Land, Two if by Sea's NAICS code?

Minus sign iconPlus sign iconOne if by Land, Two if by Sea's NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does One if by Land, Two if by Sea have currently?

Minus sign iconPlus sign iconAs of September 2026, One if by Land, Two if by Sea has approximately 24 employees across 4 continents, including North America, Asia and Oceania. Key team members include President: B. B. H., Owner: A. G. and Business Owner: S. W. Explore One if by Land, Two if by Sea's employee directory with LeadIQ.

What industry does One if by Land, Two if by Sea belong to?

Minus sign iconPlus sign iconOne if by Land, Two if by Sea operates in the Restaurants industry.

What technology does One if by Land, Two if by Sea use?

Minus sign iconPlus sign iconOne if by Land, Two if by Sea's tech stack includes UserWay, Google Ads, Amazon Web Services, WordPress, WooCommerce, Google Workspace, Klaviyo and Webflow.

What is One if by Land, Two if by Sea's email format?

Minus sign iconPlus sign iconOne if by Land, Two if by Sea's email format typically follows the pattern of FLast@oneifbyland.com. Find more One if by Land, Two if by Sea email formats with LeadIQ.

When was One if by Land, Two if by Sea founded?

Minus sign iconPlus sign iconOne if by Land, Two if by Sea was founded in 1972.
One if by Land, Two if by Sea logo

One if by Land, Two if by Sea

RestaurantsNew York, United States11-50 Employees

One if by Land, Two if by Sea is a restaurant based in New York City, operating inside a historic landmarked carriage house dating back to 1767. Founded in 1973, it is recognized for a classic menu and an atmosphere described as romantic, with decor such as candlelit tables, brick fireplaces, a baby grand piano, and a private garden. Since its founding, the restaurant has been a favored venue for engagements, anniversaries, and weddings. It is often cited as among the most romantic restaurants in New York City, a distinction linked to its historic space and decor. The business operates within the restaurant industry and maintains a longstanding presence in Manhattan's dining landscape.

Section iconCompany Overview

Website
oneifbyland.com
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
1972
Employees
11-50

Section iconFunding & Financials

  • $1M - $10M

    One if by Land, Two if by Sea's revenue is estimated to be in the range of $1M - $10M

Company Leadership

  • President at One if by Land, Two if by Sea
    B. B. H.
    President
    Mobile Phone
  • Owner at One if by Land, Two if by Sea
    A. G.
    Owner
    Mobile Phone
  • Business Owner at One if by Land, Two if by Sea
    S. W.
    Business Owner
    Mobile Phone
  • Director at One if by Land, Two if by Sea
    C. N.
    Director
    Mobile Phone
  • Bar Manager at One if by Land, Two if by Sea
    E. S.
    Bar Manager
    Mobile Phone

Employee Directory

  • Sales at One if by Land, Two if by Sea
    K. L.
    Sales
    Mobile Phone

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