Pacific Coast Producers

Food and Beverage ManufacturingCalifornia, United States501-1000 Employees

Pacific Coast Producers is an agricultural cooperative based in Lodi, California, formed by more than 150 family farms and a large workforce. The company grows and packages a range of shelf-stable fruits and tomato products, including tomatoes, peaches, grapes, pears, cherries, apricots, and applesauce, all produced to tight quality standards to preserve flavor. Operating from California's Central Valley, PCP emphasizes innovation in farming and food manufacturing and pursues technologies to improve efficiency and product quality, while serving customers with reliable, competitively priced goods.

In early 2026, PCP expanded its asset base by acquiring Del Monte Foods' shelf-stable fruit business assets, after Del Monte sold those assets to the company. The acquisitions broaden PCP's processing capabilities and product portfolio for shelf-stable fruit while maintaining its focus on peak flavor and quality standards.

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