Porifera
Beverage ManufacturingCalifornia, United States11-50 Employees
Porifera, based in San Leandro, California, concentrates beverages using forward osmosis membranes, applying the technology to coffee, beer, wine, and juice. The approach preserves authentic taste, aroma, and color, enabling makers to cut shipping and storage volumes by up to 90% and reduce CO2 emissions and cold-chain costs. It operates without heat and uses minimal energy, achieving up to 80% energy savings while protecting delicate volatiles and nutrients, and supports a range of applications including coffee, beer, wine (de-alc), juice, vinegar and liquid foods, as well as flavors and ingredients. Porifera's solutions are commercially proven and used by a spectrum of beverage producers, from specialty innovators to global brands. In September 2025, the company announced the commercial launch of Draftfox, a solution that reinvents how breweries move, store and serve draft beer.
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