River Point Farms
Food and Beverage ManufacturingOregon, United States11-50 Employees
River Point Farms operates across the onion value chain, from growing through packing and fresh-cut processing to shipping. It cultivates a range of onions—yellow, red, white, organic, and sweet—and supplies them year-round. The operation produces roughly 450 million pounds of onions each year, underscoring its scale in the market. Positioned in the food and beverage manufacturing industry, the company acts as a grower, packer, fresh-cut processor, and shipper, delivering end-to-end onion solutions. It is described as a leader in onions, having established standards for cultivation, storage, packaging, and fresh-cut processing systems. The company is based in Hermiston, Oregon, in the Pacific Northwest.