Rubicon Deli Email Format
RestaurantsCalifornia, United States2-10 Employees
Rubicon Deli is a restaurant concept based in San Diego, California, recognized for its large, loaded sandwiches made on freshly baked whole loaves. It was founded in the summer of 1993 by Cheri Corsiglia, who started the business in a rural market on the West Shore of Lake Tahoe. After developing a local following in Tahoe, the concept expanded to Reno in 2008 and later opened its San Diego presence with Mission Beach in 2009 and Mission Hills in 2012. The company serves locals and visitors seeking a casual, distinctive lunch experience centered on substantial sandwiches. In July 2017 Rubicon Deli opened a location in Scottsdale, Arizona, and indicated plans for further openings in the Phoenix/Scottsdale area.