RubySnap Fresh Cookies Employee Directory

Food and Beverage ManufacturingUnited States11-50 Employees

RubySnap Fresh Cookies is an exceptional cookie maker famous for using fresh ingredients in innovative flavor combinations. Admired for being tastemakers in novel ways that make your body truly grateful for a delicious smart indulgence. There are several ways to enjoy and experience RubySnap:

Flagship Bakery: We aim to give our city soul by being matchless in our product and passion. Our highest aspiration is to be the better part in the world by giving back to the communities in which we live and serve through donations and our zero-waste policy. We’re here to make you happy and share in our friendship.  Walk-in, Pick-Up, Delivery. 

B2B: All good business is fundamentally 
based on appreciation to those who make your business successful. Custom gifting, shipping, and delivery that help you make the right statement to the clients who make your business possible. Let RubySnap make you look good! We easily navigate all the hard work so it’s a snap for you. 

Shipping:  In the year 2020 RubySnap intends to broaden its reach to those who are missing out on our unique flavor experience through an improved shipping experience. Our gift to you!

Wholesale Grocery:  RubySnap distributes our retail line of frozen bake-at-home dough to high quality specialty food markets who’s focus is on the best quality ingredients and that cater to discriminating foodies and shoppers. Our wholesale line is currently carried in Harmons Stores in Utah, Lees Markets, Smith's grocers in UT, ID, NV, NM, and WY.  Offered in 14 SKU’s http://www.rubysnap.com/wholesale/

Celebrated for using fresh ingredients, pure chocolates, clean nut butters, seasonal produce, vanilla beans hand-picked at the plantation, rich dairy creams, mangoes & coconut brought in from the Philippines.  All of which are carefully curated from various farms, fruit orchards and well researched suppliers.

Every small batch is hand-prepared to Ruby’s specifications (a.k.a. Tami Mowen Steggell) and baked fresh daily.

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