Russo's New York Pizzeria & Italian Kitchen Franchise logo

Russo's New York Pizzeria & Italian Kitchen Franchise Employee Directory

RestaurantsTexas, United States201-500 Employees

Russo's New York Pizzeria & Italian Kitchen Franchise is a restaurant brand headquartered in Houston, Texas, with a mix of corporate and franchised locations across Texas, Oklahoma, and Florida, and international sites in Dubai, Saudi Arabia, and Qatar. The concept offers upscale, fast-casual dining centered on authentic New York–style pizza and a broad menu that includes handcrafted pastas, gluten-free options, halal toppings, brick-oven calzones, salads, sandwiches, soups, and desserts. The franchise program lists a minimum cash-on-hand requirement of $250,000 and provides third-party financing to support store openings; typical store sizes range from 1,500 to 3,500 square feet. There are about 56 locations open and under development domestically and internationally, with revenue reported in the range of $10 million to $25 million. The menu development is associated with Chef Anthony Russo, who has expanded offerings to include gluten-free and healthy options.

Find Russo's New York Pizzeria & Italian Kitchen Franchise employees' phone numbers or email addresses

Russo's New York Pizzeria & Italian Kitchen Franchise Global Highlights

Location
Employees

North America
330

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  • United States Of America
    327
  • Canada
    2
  • Mexico
    1

Asia
20

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  • United Arab Emirates
    16
  • Saudi Arabia
    1
  • Japan
    1
  • Qatar
    1
  • India
    1

Europe
6

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  • Spain
    2
  • United Kingdom Of Great Britain And Northern Ireland
    2
  • Croatia
    1
  • Poland
    1

Africa
3

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  • Morocco
    2
  • Egypt
    1

South America
2

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  • Brazil
    2

Russo's New York Pizzeria & Italian Kitchen Franchise's Leadership

  • Stylized image of a person
    A. Y.
    Coo Director Finance
  • Stylized image of a person
    M. R.
    Vice President Operations
  • Stylized image of a person
    B. K.
    Owner, Russo's New York Pizzeria - Greatwood/ Sugar Land Tx
  • Stylized image of a person
    B. Q.
    Owner
  • Stylized image of a person
    B. R.
    Owner
  • Stylized image of a person
    D. P.
    Owner
  • Stylized image of a person
    D. W.
    Owner
  • Stylized image of a person
    D. V.
    Owner

Russo's New York Pizzeria & Italian Kitchen Franchise Employee Metrics

100%
50%
0%
2026
2025
  • Retail
  • Business
  • Supply Chain
  • Accounting
  • Business Development
  • Other
  • Consultant

Contact profiles from Russo's New York Pizzeria & Italian Kitchen Franchise

Name
Title
Contact
Location
Last Update
  • Stylized image of a person
    S. F.
    Business Owner
    Feb 25, 2025
  • Stylized image of a person
    A. B.
    Owner
    Aug 06, 2026
  • Stylized image of a person
    M. R.
    Vice President Operations
    Oct 22, 2024
  • Stylized image of a person
    A. M.
    Director Of Catering
    Aug 18, 2026
  • Stylized image of a person
    A. R.
    Dallas Area Director
    Oct 18, 2024
  • Stylized image of a person
    J. D.
    Director Franchise Development Russos Restaurants
    Oct 22, 2024
  • Stylized image of a person
    L. B.
    Managing Director
    Oct 23, 2024
  • Stylized image of a person
    B. S.
    General Manager
    Oct 23, 2024
  • Stylized image of a person
    B. M.
    Manager
    Oct 16, 2024
  • Stylized image of a person
    E. H.
    Manager
    Oct 22, 2024

Frequently Asked Questions

What is Russo's New York Pizzeria & Italian Kitchen Franchise known for?

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Russo's New York Pizzeria & Italian Kitchen Franchise was founded in 1998 operates in the Restaurants industry; you can contact the main corporate office by phone at . Explore Russo's New York Pizzeria & Italian Kitchen Franchise's company overview page for more information.

What is Russo's New York Pizzeria & Italian Kitchen Franchise's most common email format?

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Russo's New York Pizzeria & Italian Kitchen Franchise employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Russo's New York Pizzeria & Italian Kitchen Franchise email formats with LeadIQ.

How many employees does Russo's New York Pizzeria & Italian Kitchen Franchise have currently?

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Russo's New York Pizzeria & Italian Kitchen Franchise has approximately 289 employees as of August 2026. These team members are located across 5 continents, including North AmericaAsiaEurope.

Who are Russo's New York Pizzeria & Italian Kitchen Franchise's key employees and leadership?

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As of August 2026, Russo's New York Pizzeria & Italian Kitchen Franchise's key employees include:

  • Coo Director Finance: A. Y.
  • Vice President Operations: M. R.
  • Owner, Russo's New York Pizzeria - Greatwood/ Sugar Land Tx: B. K.
  • Owner: B. Q.
  • Owner: B. R.

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