Insights

Expansion Momentum The recent opening of a new location in Austin, Texas, along with the launch of a dedicated dessert shop, signals strong growth and a willingness to invest in expanding brand presence, presenting opportunities for catering, equipment supply, and local marketing collaborations.

Premium Culinary Experience Scratch's commitment to from-scratch cooking and personalized guest interactions positions it as a premium dining brand, which can be targeted for high-end kitchen equipment, specialty ingredients, and exclusive supplier partnerships.

Digital Presence With a modern tech stack including Wix eCommerce and website builders, Scratch shows a focus on digital engagement and online sales, highlighting opportunities for digital marketing services, online ordering solutions, and loyalty program enhancements.

Market Position Operating within a competitive yet niche restaurant segment with revenue between $1 million and $10 million, Scratch can be approached for menu innovation collaborations, branded sauces or ingredients, and experiential food services to differentiate further.

Financial Scope With a growing revenue base and multiple brands under its umbrella, Scratch presents potential sales opportunities in restaurant technology upgrades, point-of-sale systems, and operational efficiency solutions tailored to mid-sized hospitality businesses.

Similar companies to Scratch|Restaurants

Scratch|Restaurants Tech Stack

Scratch|Restaurants uses 8 technology products and services including Como, Canva, Wix eCommerce, and more. Explore Scratch|Restaurants's tech stack below.

  • Como
    Account-based Marketing
  • Canva
    Audio, Video, Graphics
  • Wix eCommerce
    E-commerce
  • WebsiteBuilder
    Page Builders
  • PHP
    Programming Languages
  • reCAPTCHA
    Security
  • Bootstrap
    UI Frameworks
  • X-Content-Type-Options
    Web & Portal Technology

Scratch|Restaurants's Email Address Formats

Scratch|Restaurants uses at least 1 format(s):
Scratch|Restaurants Email FormatsExamplePercentage
First@scratchrestaurants.comJohn@scratchrestaurants.com
46%
First.Last@scratchrestaurants.comJohn.Doe@scratchrestaurants.com
4%
First@scratchrestaurants.comJohn@scratchrestaurants.com
46%
First.Last@scratchrestaurants.comJohn.Doe@scratchrestaurants.com
4%

Frequently Asked Questions

Where is Scratch|Restaurants's headquarters located?

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Scratch|Restaurants's main headquarters is located at 16101 Ventura Boulevard Suite 255 Encino, California 91436 United States. The company has employees across 1 continents, including North America.

What is Scratch|Restaurants's official website and social media links?

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Scratch|Restaurants's official website is scratchrestaurants.com and has social profiles on LinkedIn.

What is Scratch|Restaurants's NAICS code?

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Scratch|Restaurants's NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Scratch|Restaurants have currently?

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As of March 2026, Scratch|Restaurants has approximately 22 employees across 1 continents, including North America. Key team members include Director Of Finance: C. L.Human Resources: B. D.Chef De Partie: S. E.. Explore Scratch|Restaurants's employee directory with LeadIQ.

What industry does Scratch|Restaurants belong to?

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Scratch|Restaurants operates in the Restaurants industry.

What technology does Scratch|Restaurants use?

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Scratch|Restaurants's tech stack includes ComoCanvaWix eCommerceWebsiteBuilderPHPreCAPTCHABootstrapX-Content-Type-Options.

What is Scratch|Restaurants's email format?

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Scratch|Restaurants's email format typically follows the pattern of First@scratchrestaurants.com. Find more Scratch|Restaurants email formats with LeadIQ.

When was Scratch|Restaurants founded?

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Scratch|Restaurants was founded in 2013.

Scratch|Restaurants

RestaurantsCalifornia, United States11-50 Employees

SCRATCH|BAR & KITCHEN
Scratch|Bar & Kitchen was founded on the principles of preparing food the way it was meant to be, from scratch. Our space was designed for our guests to be able to enjoy an experience tailored specifically to their individual tastes by creating a dialogue with our chefs. Keeping in the  “from scratch” philosophy there is nothing in our restaurant that wasn’t made with our hands. From the aged cheeses to the butter in our breads, everything was made by us for you. 

- Scratch|Restaurants
- Scratch|Bar & Kitchen
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Section iconCompany Overview

Headquarters
16101 Ventura Boulevard Suite 255 Encino, California 91436 United States
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
2013
Employees
11-50

Section iconFunding & Financials

  • $1M$10M

    Scratch|Restaurants's revenue is estimated to be in the range of $1M$10M

Section iconFunding & Financials

  • $1M$10M

    Scratch|Restaurants's revenue is estimated to be in the range of $1M$10M

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