What departments does Second Harvest Food Bank of Orange County have?

Second Harvest Food Bank of Orange County has employees across 8 departments including Human Resources, Marketing, Operations, Business Development, Finance.

What is the largest department at Second Harvest Food Bank of Orange County?

The largest department at Second Harvest Food Bank of Orange County is Human Resources with 2 employees.

Where are Second Harvest Food Bank of Orange County employees located globally?

Second Harvest Food Bank of Orange County has employees across 2 continents and 2 countries including Italy, United States Of America.

How has Second Harvest Food Bank of Orange County's team size changed over time?

Second Harvest Food Bank of Orange County's team has decreased from approximately 139 to 98 employees based on available data.

Second Harvest Food Bank of Orange County Employee Directory

Non-profit OrganizationsCalifornia, United States51-200 Employees

Second Harvest Food Bank of Orange County is a mid-sized nonprofit based in Irvine, California, dedicated to hunger relief and ensuring access to nutritious food in the county. It pursues its mission by promoting dignified and equitable access to nourishment for all residents. In Orange County, about one in eleven people experience food insecurity, including roughly one in eight children, and the organization serves around 332,000 neighbors each month. This work sits within the broader nonprofit sector and focuses on addressing gaps in consistent food availability. 

A 2024 partnership with the St. Joseph School District is noted as a recent development. The organization continues to operate in Orange County, supporting neighbors in need through its food assistance programs.

Second Harvest Food Bank of Orange County Global Highlights

North America
168

United States Of America
168

Europe
1

Italy
1

Second Harvest Food Bank of Orange County's Leadership

H. H.
Owner / Manager
Mobile Phone
Email
N. H.
Harvesters Director Of The Board
Mobile Phone
Email
E. N.
Director Of Programs And Services
Mobile Phone
Email
J. V. D.
Director Of Human Resources
Mobile Phone
Email
S. J.
Marketing Director
Mobile Phone
Email
T. B.
Director Of Operations
Mobile Phone
Email
M. H.
Corporate Partnerships Manager
Mobile Phone
Email
G. C.
Government & Public Affairs Manager
Mobile Phone
Email

Second Harvest Food Bank of Orange County Employee Metrics

100%

50%

0%

2026

2025

Community & Social Services
Program & Project Management
Operations
Engineering
Marketing
Other
Information Technology
Finance
Business
Administrative
Entrepreneurship
Supply Chain
Environmental Services

Contact profiles from Second Harvest Food Bank of Orange County

Name

Title

Contact

Location

Last Update

L. N.
General Manager
Mobile Phone
Email
Oct 18, 2024
A. K.
Program Specialist - Kids Cafe
Mobile Phone
Email
Oct 18, 2024
B. C.
Human Resources Coordinator
Mobile Phone
Email
Oct 16, 2024
L. G.
Development Intern
Mobile Phone
Email
Mar 31, 2026
M. L.
Donor Relations Associate
Mobile Phone
Email
Oct 22, 2024
P. L.
Facilities Coordinator
Mobile Phone
Email
Oct 16, 2024
R. C.
Food Bank Volunteer
Mobile Phone
Email
Mar 10, 2026
S. C.
Receiving Supervisor
Mobile Phone
Email
Oct 17, 2024

Frequently Asked Questions

What is Second Harvest Food Bank of Orange County known for?

Second Harvest Food Bank of Orange County was founded in 1983 and operates in the Non-profit Organizations industry. You can contact Second Harvest Food Bank of Orange County's main corporate office by phone at

+1-714-771-****

. Explore Second Harvest Food Bank of Orange County's company overview page for more information.

What is Second Harvest Food Bank of Orange County's most common email format?

Second Harvest Food Bank of Orange County employees' email format typically follows the pattern of First@feedoc.org. Trying to find reliable and up-to-date employee contact data? Find more Second Harvest Food Bank of Orange County email formats with LeadIQ.

How many employees does Second Harvest Food Bank of Orange County have currently?

Second Harvest Food Bank of Orange County has approximately 137 employees as of August 2026. These team members are located across 2 continents, including North America and Europe.

Who are Second Harvest Food Bank of Orange County's key employees and leadership?

As of August 2026, Second Harvest Food Bank of Orange County's key employees include:

Owner / Manager: H. H.
Harvesters Director Of The Board: N. H.
Director Of Programs And Services: E. N.
Director Of Human Resources: J. V. D.
Marketing Director: S. J.

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Second Harvest Food Bank of Orange County Employee Directory

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